What do the numbers on Vietnamese coffee mean?
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Vietnam Zhongyuan Coffee is not G7 series instant coffee, Zhongyuan series are all coffee powder, now there are 1-5 coffee powder and 8, 9 top coffee powder. Every number is different. No. 1:
In the perfect combination of elegant aroma, smooth taste and bitter taste, feel the unique flavor of Vietnamese coffee.
Taste: Culi and Robusta: usually coffee beans have two kernels, but Vietnamese Culi coffee refers to a round one-kernel coffee. Compared with usual coffee, Culi has a strong flavor. Robusta is the largest coffee grower in Vietnam, accounting for 80-90% of the production. This kind of coffee has a mellow flavor, slightly bitter taste and caffeine content of about 2.5%.
No. 2:
The delightful aroma of Rabica and the exquisite combination of various flavors of Robusta make your daily life full of sunshine.
Taste: Vietnam Zhongyuan Coffee No. 2 is made from two kinds of Robusta and Arabica coffee beans into a rich and mellow mixed coffee. The hot drink will let you taste the pure aroma of the coffee. Caffeine content is about 2.0%
No. 3:
The rich aroma, round smoothness and elegant acidity make Arabica coffee from the National Agency of the United States unique.
Taste: Vietnam Zhongyuan Coffee No. 3 is an extra-strong coffee made of high-quality Arabica coffee beans from the Bangmei Office of Vietnam. Drinking with milk will make you feel the unique aroma of the coffee, with a caffeine content of about 1.7%.
No. 4:
The rich aroma, round smoothness and elegant acidity make Arabica coffee from the National Agency of the United States unique.
Vietnam Zhongyuan Coffee Powder No. 4 is made of four kinds of high quality Arabica, Robusta, Cherry and Catimor.
Made of coffee beans, it is excellent to drink with milk. The caffeine content is about 2.4%.
No. 5:
The finest Arabica coffee beans from the Vietnamese highlands bring you a unique and mellow coffee.
Taste: Culi+ Arabica: this kind of coffee is more mellow and rough than other coffee, with 2.0% caffeine content and chocolate flavor.
No. 8: wild mink legendary coffee
Taste: Legendee: it is made from two kinds of plateau coffee beans Robusta and Arabica. It is the best coffee made by Zhongyuan Coffee Company of Vietnam.
No. 9: women's coffee taste: Passiona- women's coffee, made from two major types of Arabica and sand, with 0.8% caffeine content, this kind of coffee has a unique and slightly sour flavor, making it especially suitable for women to drink.
In general, No. 1-5 is more common, No. 8 and No. 9 are high-end coffee, and the price is a little more expensive, so not so many people drink.
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How good is the quality of coffee beans grown in Yunnan? Where does Yunnan grow coffee beans?
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own. Yunnan's coffee varieties are mainly Tibika, Pabang and Katim from Arabica. The good ones are basically exported to Europe, Nestle, Starbucks, Shangdao, Maxwell. All the coffee beans are from Yunnan, from Simao, Baoshan rejected Starbucks, as for
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How to make Vietnamese coffee?
Following Cafe (official Wechat account vdailycom) found that Caf é Beautiful Cafe opened its own shop. Coffee is a popular drink around the world, while Vietnam, located in the tropical monsoon region, is the producer of premium coffee. The unique fragrance creates a unique Vietnamese coffee. After finely ground coffee, a cup of fragrant coffee is refreshing and refreshing to drink. Vietnam Coffee
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