2017 Incht Manor, Guatemala bid lot "Ruby Rose Summer EI06-01 Flavor

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Altitude: 1920 masl

Average. Temperature: 13 °C to 26 °C

Rainfall: 1500 mm average

Growing area: Huehuetenango, Guatemala

Owner / exporter: El Injerto SA

Mill: El Injerto

Drying method: African greenhouse solarization

Cupping Notes: Very aromatic, lemon tea like fragrance. Strong vanilla sense blended with some rosemary hints. A great example of a well-structured coffee. It surprises you with a lingering honey and vanilla aftertaste.

The echo was released on August 01, 2017.

Boutique beans. 001 order

Farm name: El Injerto Manor

Certification: rainforest Alliance

Coffee name: GESHA RUBY

Lot number: EI06-01

Harvest date: January to March 2017

Variety: MALAWI GESHA

History: this exotic luxury seed comes directly from Malawi, which is smaller than the traditional Gesha, and its red glows like a ruby when it matures, which is why it is named Ruby Gesha.

Process: Performance Process (P3). The process of manually sorting, separating and selecting coffee beans in a washing dryer. It also includes full fermentation, washing and drying very slowly after soaking for 24 hours. This enhances the taste and increases the shelf life of the coffee!

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473