Description of Flavor and Taste of Fine Coffee beans in Paso Anqiu Valley, Carmen Manor, Panama
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Panamanian Carmen Manor Paso Anqiu Valley boutique Coffee beans Panamanian Carmen Manor Paso Ancho 2013 BOP tradition Group 5th, 2008 BOP 4th 2008 BOP 4th Coffee Review 93, Coffee Review 91
National Panamanian volcano (Volcan Baru) west slope Paso Anqiu Valley (Paso Ancho Valley) 1650-2000 m above sea level varieties Kaddura (Caturra), Typica treatment water washing, African scaffolding sun-dried soil volcanic clay
Carmen Estate Manor is one of the top estates in Panama and the winner of the Panamanian competition. After Carmen Manor delivered coffee from the micro-producing area of the Paso Anqiu Valley (Paso Ancho Valley) to Panama in 2008 and won fourth place, the beans in this unique region finally began to shine.
The Paso Anqiu Valley (Paso Ancho Valley) is located in western Panama near the Costa Rican border, on the western slope of the famous important coffee producing area Baru Volcano, which is a dormant volcano with an elevation of 3500 meters and the highest point in Panama. The volcano provides fertile soil for the Paso Anqiu Valley, accompanied by stable and moderate rainfall and suitable high altitude. The micro-producing area of the Paso Anqiu River Valley has become an excellent coffee producing area.
The coffee from the Paso Anqiu Valley is sent to Carmen Manor for post-processing. The unripe beans or overripe beans are removed by hand or from the flotation tank. The peeled berries are dried after being washed in a wet fermentation tank for about 24 hours.
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Description of flavor, taste and aroma of La Minita La Flor coffee bean
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Hua Shen coffee bean roasting method: shallow roast flavor description: Hua Shen has a very pleasant and elegant flower flavor of the main flavor, soft and with a chocolate-like flavor finish, the overall taste is clean and bright. Raminita flower god La Minita La Flor ■ country: Guatemala ■
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Description of flavor and taste of coffee beans in batches of Congo Kavisa Lucky bid
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Product name: Congo Cavisa God of Luck Coffee Bean roasting method: shallow roasting flavor description: BlackBerry and blackcurrant aroma, after the entrance, the aroma of black plum and Hawthorn is dotted with a distinct and unforgettable character Price: 300,500 yuan per pound 2017 T
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