Description of the best Panamanian flavor of Caesar Louis Manor Coffee in Panama

Caesar Louis Manor, Panama, founded in 1920, is located in the Boqui specialty area of Mount Baru, located in the Poquette Valley of the Balu Volcano in northwestern Panama. After three generations of coffee planting experience, the family combines more than 300 local small family farms, and small farm coffee farmers join partners from planting, post-processing, baking and marketing, unlike a single manor that cannot increase the scale of production. There is a variety of Typica Caturra Catuai Mundo Novo and Bour Bons. The average annual rainfall is 3000 mm (between May and November), the annual average temperature is 14-24 degrees, and the elevation is more than 1400 meters.

Casa Ruiz, S.A. The family and his coffee partners chose to follow the Boquete growing area, which is traditionally environmentally friendly and maintains the natural ecosystem, and because the natural trees in the area provide rich natural environmental resources, the environment has become a transit habitat for migratory birds.

Casa Ruiz, S.A., Panama. Because of his high-quality technology, strict control of every detail, layer upon layer of screening, recording and review, he is undoubtedly one of the best estates in Best of Panama, from raw bean appearance, consistency and freshness to dry aroma and flavor. He is very characteristic in aroma performance, clean and fresh taste, peculiar fruit flavor and aroma, exudes elegant and charming flower-like fragrance, rice straw fragrance Aroma of almond tea, ripe apple, fermented ripe fruit, raspberry, cherry, jujube, brown sugar, jasmine, orange, solid sweetness, mild, clean and balanced, long-lasting, lively and rich fruit.