Introduction to the taste and flavor of Guatemala Antigua washed Flower God Coffee
Antigua flower god coffee beans
Origin: Guatemala
Producing areas:
The way in the place of raw beans: washing
Baking degree: medium baking degree
Flavor: medium taste, smooth and supple, floral aroma, slightly sour
Guatemala has a unique volcanic terrain and high altitude, where the topography and soil environment uniquely create the unique flavor of coffee beans, while Antigua is surrounded by three volcanoes.
Guatemala Flower God Coffee beans are made by a well-known processing plant in Antigua, which is guided by technical guidance granted by Raminita, a well-known coffee group brand, from the selection of raw beans to strict management and control. therefore, it has quite excellent and stable quality.
Another reason is that Guatemala retains more traditional Typica and Bourbon Arabica coffee trees than many other Latin American coffee-producing countries. This fact contributes to the flavor of Guardia Antigua coffee.
From the sense of smell, the fragrance is full, the flowers are sweet, and the mouth is smooth and balanced after the entrance. Although it is slightly sour, it makes people like the bright taste very much.
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