Hainan Longyuan Coffee Manor introduces China's first Organic Coffee Manor Longwan Manor
Wanning Xinglonglongyuan Coffee Manor is located in 30 teams of Xinglong Farm, Wanning City, Hainan Province, covering an area of more than 150 mu. It is an eco-environmental circular manor integrating organic coffee planting, processing, tasting, leisure experience and sightseeing.
The coffee farm began to grow organic coffee, cocoa and other crops in 2010, and the opening ceremony was held on January 12, 2011. It has been recognized as the first organic coffee and the first organic coffee farm in China by the China Organic Ecological Industry Alliance. The base has passed the organic certification of Beijing Wuyue Huaxia Management Technology Center for four consecutive years.
The annual average temperature of Xinglong is between 20 ℃ and 28 ℃. Perennial tropical monsoon climate, sunny, Rain Water abundant, has a unique soil and climate. Longyuan Coffee Manor, surrounded by mountains and water, is surrounded by emerald and green, which is fully equipped with superior natural environmental conditions for coffee growth. 100% of the Xinglong organic coffee produced by Longyuan Coffee selects the highest quality raw beans from the origin of Xinglong, using the original physical processing method, and the original flavor roasting well retains the unique aroma of the coffee, which is the boutique of Xinglong coffee. With a light sip, the strong aroma of coffee fills the mouth, swallow slowly and has a soft aftertaste.
Visitors to Longyuan Coffee Manor can see the whole process of coffee from a seed to a cup of coffee. March is the season for coffee blossoms. Snow-like coffee flowers can be seen throughout the park, and coffee flowers also have a light and elegant fragrance. December to March is the coffee picking season, and you can watch the workers picking coffee and the initial processing of coffee.
In the manor, you can also experience the knowledge of grinding coffee with the oldest stone mill and brewing coffee, or you can make your own DIY coffee.
In the manor, visitors can also buy the agricultural products produced and sold by the organic coffee farm. Including coffee honey, partridge tea, cocoa, lotus fog, mysterious fruit and so on.
What is organic coffee?
Organic coffee is coffee that does not use synthetic pesticides, herbicides or chemical fertilizers during its growth. The irrigation water and soil of the base meet the requirements of the national organic standard, and the organic planting base has to go through a 3-year land conversion period to obtain the organic coffee certificate. After coffee is picked, be sure to use an organically certified roaster to process the coffee beans. And in the whole processing process is zero pollution and zero addition.
Organic coffee does not use any insecticides or other chemicals to treat diseases and insect pests or cultivation problems, but uses natural methods, such as natural composting, hedgerow, pruning, etc., to maintain the growth of coffee trees. Use all-natural biological control methods in pest control, such as planting protective trees, and using a variety of other natural farming techniques to ensure the health of coffee trees. Because the sustainability of land, water and the natural ecological environment is an active concern of the organic coffee industry. Organic high-quality coffee is the essence of heaven, earth and man-weather, soil and love.

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