Coffee review

Introduction to the unique flavor of coffee beans in Luosma Manor, a fruit-producing area of Vivetna, Guatemala

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, For the exchange of professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) Guatemala Finca La Rosma Rosma Manor in Guatemala is located near the well-known San Pedro Necta area of Vivette Nan Fruit region, named after Rosemaria, the grandmother of the current second-generation owner Fredy Rosales, and Los Ma Manor is located at 1 above sea level.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Guatemala Finca La Rosma Manor Los Horse, Guatemala

Rosma Manor is located near the well-known San Pedro Necta area of Vivette Nan Fruit production area. The name of the manor comes from Rosemaria, the grandmother of the current second-generation gardener Fredy Rosales. Rosma Manor is located between 1600 and 1800 meters above sea level. The terrain is very steep and rugged. Quite a lot of natural conservation areas are retained in the park to maintain the growth between native forests and coffee trees. The equipment used by farmers in Vivette Nan Fruit production area is quite old. But Rosma Manor does not hesitate to invest a considerable amount of money in its washing plant, and its attention to quality is also reflected in its ranking in the COE Coffee Competition.

Vivette South Fruit producing area Los Manor washing Guatemala HHT Finca La Rosma Washed

Country: Guatemala

Producing area: Vivette Nanguo

Altitude: 1600-1800 m

Treatment: washing

Grade: SHB

Varieties: bourbon, Kaddura, Kadui

Flavor description: citrus, grapefruit peel, full of juice, Body solid

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