Why is the flavor evaluation of Malago Rippi elephant beans so bad? test report on the cup of elephant beans.

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Nicaraguan Coffee Buenos Aires Buenos Aires Manor (CoE winning Manor | Award record: 1st place in 2015)

Variety: Maragogype

Landowner: Luis Emilio Valladarez Zelaya

Producing area: Nueva Segovia (New Sagovia) City: Dipilto

Grade: Strictly Hard Beans (SHB EP) strict selection of high altitude extremely hard beans

AA PREMIUM SPECIALTY GREEN COFFEE

Altitude: 1500 m

Treatment procedure: full washing method, natural sun drying

Planting area: 50 ha

Cup test report

Dry fragrance: rich aromas of honey, wild ginger, pepper, citrus and lemon

Wet fragrance: sweet fruit, rich honey, nutty, creamy, floral aroma

Sipping: like the elegant taste of Blue Mountain Coffee, full of sweetness, milk chocolate

A large number of nutty aromas emerge in the middle, and caramel aromas emerge when the temperature in the latter part is getting lower, with an aftertaste.

There is a sweet fragrance of jasmine flowers, smooth taste, strong return to sweet strength; rich honey sweetness, doubly obvious after cold storage.

Introduction of Maragogype varieties

The giant elephant beans, which grow above 1500 meters above sea level, are sweet and charming, with strong aroma. In addition to the eye-catching shape, the fruit is full, the bean is hard, and it has a mild classic flavor. It is also the only coffee without sharp acidity in Central America. Therefore, it enjoys the reputation of the Central American Blue Mountain, and its taste is very thick. High altitude plus shade planting method, the fruit ripens for a long time, the result is less, nutrients are concentrated. The flavor develops naturally and completely.

The reason why it is called giant elephant beans, because its volume is 2-3 times the size of ordinary coffee beans, only the volume of Jamaica Blue Mountain No.1 coffee can be comparable; but also because of low production capacity, production is quite rare, long-term Japanese love and rush to buy, its clear taste, excellent aroma and caffeine content is very low, despite the high price is still loved by coffee gluttons.

This manor's giant elephant bean is the only Maragogype that has won the Coe Cup award in Nicaragua.