Columbia Organic Coffee Manor introduces how organic coffee beans are grown in Colombia.

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Organic Columbia Colombian deep roasted coffee beans

Cafe Altura's Columbia beans come from family farms. Because the acidity of Colombian beans is moderately high, our guest prefers to present him with deep baking. The aroma is very full, the taste is dense, slightly acidity, suitable for drinking at any time. Introduction to the farm:

Cafe Altura Columbia Coffee Bean is an organization of family farmers, ASOPEP, based in Planadas, Colombia. The average farmer cultivates six acres of land, which is supported by coffee, the farming and production process of coffee. In recent years, ASOPEP has actively asked them to implement the Fair Trade Fair Trade certification to help farmers in this area open up new opportunities in their lives.

Story of Origin:

Manual selection of 100% high-altitude coffee beans

In the field of coffee, the higher the altitude, the better the quality of the coffee. At present, many coffee beans billed as Arabica on the market do not really come from high altitude, while Caf é Altura organic coffee is a pure Arabica variety, growing at high altitude, each bean is picked by hand and taken good care of, and in order to avoid cross-pollution, we only produce organic coffee, coupled with more than 30 years of professional baking experience, it has become a good taste of stable quality and peace of mind for everyone to drink.

Organic coffee beans come from ecological farms.

In the mountains of Mexico, Finca Irlanda, a family farm that has maintained the appearance of a pristine forest for more than a thousand years, grows coffee with a palatable and rich aroma instead of a strong bitter taste. The coffee trees on this farm are planted through composting and shading trees. according to the natural ecological cycle, they do not use chemical fertilizers and pesticides at all, creating an ecologically balanced and healthy planting environment. Because of the relationship between topography and geology, there is a rich volcanic soil, which is a perfect environment for coffee growth. Coffee é Altura not only likes the coffee grown in the original way, but also insists on buying coffee beans from their farms regularly because of their consistent ideas, so as to ensure the stable and high quality of the products.

Make use of the food chain to resist insect pests and insist on not using pesticides

Do not use pesticides, but use the principle of the food chain to achieve non-pest eating coffee beans, Cafe Altura organic coffee in order to prevent a kind of pests called Broca, must cultivate a kind of wasp to control pests, and successfully solve the problem of diseases and insect pests of organic coffee beans, so the coffee beans are relatively intact and beautiful!

Change the world by supporting fair trade coffee

Farmers certified for fair trade are self-sufficient by receiving a fair price of coffee. Such deals, in turn, improve the living standards of farmers' families, prosper the community as a whole, and enable the farm to adopt more certified planting mechanisms. The purchase of Caf é Altura certified Fair Trade coffee not only improves the lives of the owners of these organic farms, but also means that the products purchased protect organisms, provide habitat for migratory birds, and reduce the effects of global warming. Let's spread the seed of Fair Trade all over the world so that these farmers and their families can have a better life.