What is the main flavor of Costa Rican coffee? introduction to the treatment of Vera Saatchi with Papa Manor Red Honey
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Costa Rica-Papa Manor Vera Saatchi-Red Honey treatment
Flavor introduction: vanilla. Cherry
Costa Rica has a long history of cultivating coffee, but in the past 10 years, the new "dry" treatment, collectively known as "honey treatment", has become a trend, which uses the scraper to adjust the scraping degree of the pulp.
The output shows "honey" from light to strong with the color from light to dark (white, yellow-red-white, yellow-red-black), with acidity.
Complex aroma, thick feeling... Each has its own depth and advantages.
Costa Rican coffee has always been regarded as the perfect type of classic flavor, with a balanced, clean, gentle and supple tone. This batch of Papa Manor Red Honey in the Valley View processing Plant of Western Costa Rica belongs to the Villa Sarchi breed. Through the famous honey treatment technology of Costa Rica, 60% of the flesh of coffee cherries is preserved by red honey treatment, so the color of raw beans is darker than that of ordinary raw beans. Its unique flavor is: vanilla plant, candied fruit, syrup, cherry, small broken flowers, red wine, dark fruit notes.
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Flavor description and batch introduction of G1 water-washed ultra-high altitude native species in Yejiaxuefei Kokona treatment plant
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Product name: Ethiopia washed Yega Xuefei Jetipu Kona processing Plant G1 production area: Jetipu Town, Kidio District, varieties: local excellent original species (Heiroom) altitude: 1900-2100 m treatment: traditional washing method Flavor description: flower fragrance. Oranges. Green Tea。 Cookies have been since the 20th
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Vera, the best producing area in Colombia, introduces the flavor description of micro-batch coffee beans washed by Vera small farmers.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Columbia-Vera Gao Garden Palermo Town-washing flavor introduction: floral, honey, cream, corn Columbia coffee bean system, Supremo is the highest grade, the preferred Excelso is smaller and more common, Colombian coffee beans, balanced flavor, taste
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