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Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Jamaica Blue Mountain No.1 Clydesdale Estate everyone knows, Jamaica Blue Mountain is a fragrant, mellow, sweet, good concentration of high-grade coffee. That's why he got the king of coffee. In 1953, the Jamaican government tried to control

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Jamaica Blue Mountain No.1 Clydesdale Estate

As we all know, Jamaica Blue Mountain is a high-grade coffee with fragrance, mellow, sweet and good concentration. He also got the "King of Coffee" because of it.

In 1953, the Jamaican Coffee Industry Authority (Coffee Industry Board), referred to as CIB, was established by the Jamaican government to control the quality of Blue Mountain Coffee. Jamaica is the first country in the world to distinguish coffee names on a regional basis. Just like the French naming of wine and cheese. Therefore, when Jamaican coffee is to be exported, it must be confirmed by the Coffee Industry Bureau of the tooth buyer before it can be exported, especially Blue Mountain coffee can be exported only when it is authorized and recognized by law.

The Clydesdale producing area is located in central Jamaica, with an average elevation of 1000 meters. Because it is located in the middle, it is also known as the "Heart of Jamaica". There is the largest Jamaican national park and forest reserve near this area.

History of Clydesdale

The estate was founded by Dr. Clin Marlite of England in 1800. The doctor settled down here because he traveled to this area and was deeply attracted by the region and country. The estate was also one of the first estates to commercialize Jamaican coffee. The local farmers learned that the coffee sold by the doctor was of good quality, so the farmers also followed the doctor to grow coffee. And began to export in the 1800s. The farm run by the doctor is no longer in operation, but the production equipment used at that time, such as refining plants, water tankers and drying plants, are still preserved. And the national cultural heritage is preserved by the State of Jamaica.

At present, the Clydesdale coffee exported is continuously grown by local farmers with good Typical varieties and exported to all parts of the world under the Clydesdale Blue Mountain brand.

The first manual selection in Clydesdale mountainous area

The source of power and the tanning field of waterwheels 200 years ago.

The second manual selection

Coffee growing area map of 1810 houses in the producing area in the 1800s

One of farm coffee, the second of farm coffee.

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