Coffee review

Is the Ecuadorian blue bottle coffee good? What kind of coffee is Ecuadorian sea turtle?

Published: 2024-11-10 Author: World Gafei
Last Updated: 2024/11/10, Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Ecuador is located in the northwest corner of South America, north by Colombia, south by Peru; because the equatorial zero line across the capital Quito, also known as the Equatorial country. Although Ecuador covers an area of only 284000 square kilometers, it has four distinct natural landscapes: Taiping to the west.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Ecuador is located in the northwest corner of South America, bordered by Colombia to the north and Peru to the south; it is also known as the Equatorial State because the equatorial zero line crosses the capital Quito.

Although Ecuador has a land area of only 284000 square kilometers, it has four distinct natural landscapes: the Pacific Ocean is rich in seafood to the west; the east is covered by Amazon rainforest to perfectly preserve the original ecological environment; the middle is run through the north and south of the Andes to form the backbone of the country; the Canapagos Islands, which is more than 1000 kilometers offshore, has a variety of rare animal species, known as the "living museum and showroom of biological evolution".

The unique natural conditions give Ecuador extremely rich natural resources to produce a variety of special products:

Ecuador Galapagos, Galapagos Islands, Ecuador

Located in the Galapagos Islands of Ecuador in South America, Galapagos means tortoise in Spanish, so it is also known as Turtle Island. This coffee bean is old bourbon coffee, 100% organic, shaded under tall trees, located in volcanic mountains, where coffee trees receive a perfect balance of sun and rain, and at the right height, provide excellent taste and aroma.

Each coffee is carefully picked by hand, picking only the freshest and ripe cherries in our eco-wet treatment plant, using the island's unique spring water. Put the cherries into the ecological peeling machine, in which we only choose the best cherries for treatment and decomposition, and reintroduce the planting area as natural fertilizer.

Photo-Galapagos Galapagos Islands Organic Galapagos San Cristobal Organic

■ country: Ecuadorian coffee

■ producing area: Galapagos Islands

■: 450-1200 m above sea level

■ treatment: washing

■ level: SHB

■ particle size: 17 stroke 18 mesh

■ variety: bourbon

■ flavor description: a taste of honey tea, flowers, smooth taste, juicy taste and drupe finish

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