Villarica Manor, Villa Rica, Oxapampa, Oxapampa, Peru, Pasco, Peru.

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
When it comes to Peruvian coffee, there are endless interesting stories,
Ancient and mysterious Indian legends, Machu Pichu,
Nazca Land Painting (Nazca), Andes Mountain Peak Breaking through the Sky,
South America's largest freshwater lake-Lake Titicaca (Titicaca,
Altitude 3812 meters almost as high as Yushan)
And don't forget, Peru is also home to Taiwan's llama, nicknamed the grass-mud horse.
Peru is such an interesting country,
Peru is also one of the most interesting places in the world of fine coffee.
When it comes to Peruvian coffee, the easiest association is organic certified coffee.
Organic coffee from Peru,
Besides the inherent human and natural conditions,
Government support is also one of the important factors,
It is almost the most important region in the organic coffee market.
But perhaps because of the organic coffee imprint,
Peru's fine coffee development is also easy to overlook. Actually,
Peru has crazy conditions for fine coffee production,
No kidding, this is crazy.
Nestled in the Andes Mountains, Peru is unique in elevation and landscape diversity.
Fly to the ancient capital of Cusco, where you can enjoy the snow on the top of the Andes in the sky
But Lima, the capital, an hour away, is an unmistakable coastal city.
We went to the eastern region of Peru, this time by night bus, leaving at 8 pm,
A berth arriving around nine o'clock the next morning.
In just 12 hours, the mountain road from sea level to about 5,000 meters above sea level
Going down to about two kilometers is an unforgettable experience of a lifetime.
In Peru, it is not uncommon to plant at altitudes of 1800 or even 2000 meters.
Coffee producing families dominated by Indians who enjoy peaceful coexistence with nature
An old tree planted in the most natural way and retaining many tree species.
Peru Pasco Oxapampa Villa Rica Caturra Amarilla Natural
Peru Pasco Region Osa Pungba Province Vera Ricca Manor Yellow Kadura Seed Solarization
Flavor description:
Sweet and solid aromas of mango, peach, passion fruit and red heart guava.
Intoxicating aromas, berries, peaches, rum grapes, floral notes,
And cantaloupe, papaya and other complex charming strong flavor.
Country Peru
The Pasco Region
Oxapampa
1,700 meters above sea level
variety yellow cadura
Annual rainfall is about 1,200 mm.
solarization
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Introduction to the information story of Peruvian coffee producing area, the largest exporter of organic and fair trade coffee in the world.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Peruvian coffee 70% of the coffee is produced in the north of the border, mainly Arabica, and most of it is organic coffee; coffee exports account for a high proportion of Peru's agricultural production. The coffee varieties grown in Peru are Bourbon, Typica and Ca.
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Difference of information materials between Pasco Pasco and Amazonas Amazon, Peru's boutique coffee producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) about Peruvian coffee, there are countless interesting stories, the ancient and mysterious Indian legends, the Sky City (Machu Pichu), the mysterious Nazca Land painting (Nazca Lines), the Andes Peak breaking the horizon, and the largest freshwater lake in South America.
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