Indonesian Coffee Bean Brand production area recommendation | which Indonesian coffee brand is better _ how much is the Indonesian coffee bean?

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Indonesia ~ there are volcanoes, earthquakes 😱 … The resort of Bali... Good mountain, good water, and good coffee ☕!

Indonesia is a large archipelago country made up of many volcanic islands, with excellent coffee growing environment and latitude, and each island has its own characteristics because of its different topography and climate.

The islands where coffee beans grow coffee in Indonesia are:

Sumatra of Sumatra, Sulawesi of Sulawesi, Java of Java, Sumbawa of Sombawa, Flores of Flores, etc.

Among them, Sumatra is the main coffee growing place in Indonesia, and the most famous Mantenin coffee comes from here!

Sumatra is divided into two producing areas: the first is Aceh in Aceh in North Sumatra and the second is Linton in Lake Dorba in the south-central part of the country. The most famous planting area in Aceh is the Gayo Mountains that surround Lake Tawa, which is also the main producing area of Mantenin.

Note: Mantenin refers to Arabica coffee in northern Sumatra, not the producing area, and its name comes from the local Manning people.

Located in the southwest of Lake Toba, the largest lake in Sumatra, Lindong is an important source of boutique coffee in Indonesia.

Java, the first island in Indonesia to grow coffee beans, was introduced by the Dutch East India Company in about the 16th century. The island of Sulawesi is the producing area of another famous Indonesian coffee "Toraga", which is located in the southern mountains of the equatorial island of Sulawesi. Arabica raw beans were brought about by the early Dutch colonization, and at that time it was famous as Celebes Kalossi (Selbis-Carosi). Later, the Japanese entered Toraga to improve the local industry and quality of coffee, and made Tolaga famous in Asia.

Indonesian coffee beans are mainly semi-washed, with the proportion of defective beans graded and the hand-selected times of defective beans graded. The coffee we selected is Mantenin from the young mountains of Aceh, about 1600 meters above sea level. After three times of manual selection, the use of Sumatran semi-washing treatment, rich aroma, thick taste, imported back sweet.

Indonesian coffee bean brand recommendation

The West Java honey treatment of Indonesian coffee beans roasted in Qianjie coffee is fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 118 yuan. According to the calculation of 15 grams of powder per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 7 yuan per cup, which is recommended by conscience compared to the price sold in cafes for dozens of yuan a cup.

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