How do you describe the flavor of Kaddura coffee? how much is the price of Guatemala Lacadura coffee beans per jin?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Kaddura coffee beans have bright fruity and sour taste.
It is also reminiscent of the soft taste of milk chocolate-like tongue as a feature of its cup feel.
Interestingly, there is always a surprising change in the taste of Kaddura after the entrance.
What kind of wonderful change veil awaits us in the next stage?
Kaddura coffee bean (Caturra), a natural variety of Arabica variety bourbon, was discovered in Brazil in 1937. Its tree is not as tall as bourbon and is smaller.
If you often look at the contents of coffee, you may see such names as bourbon / bourbon bourbon, yellow bourbon yellow bourbon, Kaddura Caturra, Kadouai Catuai, iron pickup Typica and so on. In fact, these are different varieties of Arabica coffee, people who are not clear may be somewhat confused, in fact, I am not a botanist or any coffee expert, so like everyone else, I am a little confused, confused and not afraid. So to learn, thank the omnipotent network for providing us with a lot of resources, so access to part of the information, slowly share with you.
Kaddura (Caturra), a natural variety of Arabica variety bourbon, was discovered in Brazil in 1937. Its tree is not as tall and shorter as bourbon. Due to inheriting the blood of bourbon, the resistance is relatively weak, but the yield is higher than that of bourbon. Although found in Brazil, Kaddura is not suitable for growing in Brazil, so it is not planted on a large scale in Brazil, but is popular in Central and South America, such as Colombia, Costa Rica and Nicaragua. Kaddura is planted on a large scale.
Compared with these botanical characteristics, people may be more concerned about the taste of Kaddura. At the site where Kaddura is planted, the higher the altitude, the higher the quality, but the corresponding yield is also less. When Kaddura is slightly roasted, the sour aroma is obvious and the whole is bright, and the sweetness can be very good with proper treatment, but the mellowness of coffee is relatively low compared with bourbon, and the cleanliness of the taste is a little less.
Kaddura usually has red berries, but there are very few areas with yellow Kaddura, such as Hawaii, where there are very few yellow Kaddura.
Kaddura coffee bean brand recommendation
Front Street Coffee roasted Colombian Coca Cup Kaddura beans are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 95 yuan. According to the calculation of 15 powders per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 6 yuan per cup, which is very cost-effective for coffee shops to sell dozens of yuan a cup.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
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Panama Kaddura coffee flavor _ where is the best Kaddura coffee _ Kaddura coffee how to drink
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kaddura, Katura Caturra,varietal Caturra,Coffea alabica var. Caturra . Kaddura coffee was first discovered in 1937 in the state of Sao Paulo, Brazil. It is a natural mutant of bourbon. At present, it is widely produced in Central and South America, such as Brazil, Colombia and so on.
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What are the Colombian Kaddura coffee _ Kaddura coffee beans recommended by the brand _ Kaddura coffee tastes good
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Kaddura coffee beans taste full of fruit, berries sour, a little bit spiny, the tail is full of blueberry shadow, raw beans look hard green, this is the biggest feature of Kaddura. Kaddura is a single gene variant of Bourbon bourbon, in 19.
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