What coffee do you recommend in India? what do you mean by Indian coffee? how to use Indian coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Indian style coffee:
According to the history of coffee cultivation in India, Islamic pilgrim Baba Budan brought coffee seedlings out of the Arab world for the first time in 1650 and successfully planted them in Chickmagalur (located in the Karnataka district) in South India. Up to now, the coffee produced in this area still has a considerable status among the Indian Arabian species!
India ranks fifth in coffee production in the world, and is the only country where both Robusta and Arabica varieties have both sun treatment and washing treatment, and have normal supply and continuous commercial export.
Indian flavor coffee adopts the Jayanti Plantation AA of Chickmagalur, the oldest producing area in India. This bean comes from the oldest producing area in India, where Saint Baba Budan brought back the coffee to be planted. It has good consistency and fat feeling. It is blended with it as the base, with good balance and cleanliness. It is suitably sweet and not too sharp in acidity, with distinct layers of cocoa and nutty flavors and unique Indian fragrance. It makes this coffee even more mysterious.
Roasted Hot Hou: Vienna Roast
Suitable brewing methods: American / siphon / follicle / mocha pot / Italian and other brewing methods
Recommended products: iced coffee / cappuccino / latte / fancy coffee (hot and cold). Wait.
Indian coffee bean brand recommendation
The Indian coffee beans baked in Qianjie Coffee-Wind-stained Malaba Coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 80 yuan. According to the calculation of 15 grams of powder per cup of hand-brewed coffee, 15 cups of coffee can be made in a bag, and each cup of coffee costs only about 5 yuan, which is very cost-effective for coffee shops to sell dozens of yuan a cup.
Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com
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Introduction to the varieties of Indian coffee beans. How to bake Indian style-stained Malaba coffee beans?
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) Indian coffee bean growing variety Kent: the Tibica hybrid S288 and Typica was found in Kent Coffee Garden in Mysore, India in 1911, with high yield and rust resistance. But did not get good results in the cup test.
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Which brand of Indian Malaba coffee is good? how to use Indian drip coffee? how about Indian coffee?
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the coffee workshop (official Wechat account cafe_style) Coffee has become the first drink in the world only 1600 years later, so the recorded history of coffee is only 400 years similar to that of Taiwan. It is generally recognized that Africa is the home of coffee, originated in Ethiopia and spread from the port of Mocha in Yemen to all parts of the world.
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