Coffee review

Ethiopian Coffee | 2018 WBC Competition batch | Yega Xuefei G1 | recommendation of individual coffee beans

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee individual coffee bean recommendation-Yega Xuefei Sun Red Cherry Project | Strawberry tropical fruit floral Ethiopia Worka.Wuri G1 Berg Championship Series Washed Lot 2 2018 WBC World Cup batch Ethiopia

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Qianjie Coffee single Ethiopian Coffee Bean recommendation-Yega Chuefei Sun Red Cherry Project | Strawberry tropical fruit floral fragrance

Ethiopia Worka.Wuri G1 Berg Championship Series Washed Lot 2

2018 WBC World Cup Competition batch

Ethiopian Coffee World Champion Berg customized washing No. 2 Yega Xuefei G1 Wuri treatment Plant

Flavor description:

Dry fragrance is a delicate and sweet aroma of jasmine, bergamot, lemon peel and honey.

In the mouth blooming coffee flowers, bergamot, with wild ginger flowers, litchi fragrance sweet

Followed by lemon peel, apricot, honey,

Orange blossom with aromas of coffee blossom and lychee.

The layers are rich and changeable, and the strong fragrance of flowers lingers in the mouth.

Country Ethiopia (Ethiopia)

Production area SNNPR Region

Gaideo (Gedeo Zone)

Yejasuffe (Yirgacheffe)

Godibe (Gedeb Woreda)

Woka Village (Worka-Sakaro Kebele)

Producer Wauka. Wuli treatment Plant (Worka Wuri)

2040 meters above sea level (GPS measured height of the processing plant)

The actual planting distribution of small farmers is about 1900-2100 meters.

Variety Ethiopian Guyou original species (Heirloom)

Annual rainfall 1500-2000 mm

GPS N5 °56 & # 39 * * 31 "E38 °18 & # # 39 * 29"

The treatment is 100% true. Well-cooked coffee red cherry

Washing: African scaffolding drying after washing

Wauka. The Wuli treatment plant is one of the two existing processing plants in the village of Waka

Founded in 2012.

Wuri is in the Gedi language of the local aborigines.

Meaning of high altitude (High Altitude)

As the name implies, it echoes its outstanding geographical location.

Not only is it located in the most elite producing area of Yega Snow.

And the congenital advantage of high altitude has created a unique and excellent flavor.

Wauka. The Wuli processing plant is located in the whole generalized Yega Sherphine area.

It can be said that the best area

That is, the Gedeb region (if it is classified by the producing area of ECX

Belongs to Cochalie Kochere).

Gedeb is located in the southeast corner of Yega Snow.

Travel about 50 kilometers south from Ye Jia Xue Fang Town.

The elevation has reached 2030 meters from 1850m up to the treatment plant in the town of Ye Jia Xue Fang.

It can be said to be the highest area of snow caffeine in the whole family.

Coffee people often refer to this area as Gedeb.

Mainly because the largest town center in the region

In the name of Gedeb. When we get here,

It can be said that we have reached the most far-reaching zone, and we will reach Worka in less than ten minutes.

The Waka Cooperative, which is spoiled by thousands of people.

It's right around here.

The village of Waka is one of 16 villages (Kebele) in Godibe.

To be precise, Walka.

The Wuli treatment plant is located in an area commonly known locally as Worka-Sakaro.

The origin of the Worka-Sakaro village name is quite interesting.

When Haile Selahi was still emperor, an official went to inspect the area.

Find that the people in this area are very hospitable.

So this area is called Worik, which means gold.

In the native language of the Gedeo, it is Worka.

And there is a huge sacred tree called Sakaro.

Later generations will take Worka and Sakaro as place names with the most local characteristics and allusions.

It's quite representative. The village of Worka-Sakaro now has 11025 residents.

Scattered in an area of 1297 hectares.

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