Coffee review

Is Guatemala Antigua Flower God Coffee Bean High in Sugar? how to make Antigua Coffee in Guatemala

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) unlike many of the coffee you have tasted, Guatemalan Antigua coffee tastes not only full-bodied and smooth, but also with a hint of tobacco. The touch between cocoa and tobacco will amaze everyone who tastes Antigua coffee for the first time. Sigh with the strange smell at the moment

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Unlike many of the coffee you have tasted, Antigua coffee in Guatemala is full-bodied and smooth with a hint of tobacco. The touch between cocoa and tobacco will amaze everyone who tastes Antigua coffee for the first time. I lamented that this strange taste bud experience is really different.

Guatemalan coffee beans belong to bourbon coffee beans, is one of the more sour varieties, mellow taste and slightly wild, the most suitable for blending coffee. This kind of coffee beans includes Bourbon, Caturra,Typica and others.

● appearance: the appearance of a single bean is extremely smooth, and the hardness is very high, full, thick and brown; the overall appearance of coffee beans is uniform in size, smooth and round.

Treatment method: washing method. In 1740, it was invented by the Dutch when they were growing coffee in Java, Indonesia. It was found that the coffee tasted very clear and bright, without a lot of bad taste, and the washing method was popularized. For a long time, the word "washing" has almost become synonymous with "good coffee". In today's commodity-grade coffee market, the price of washed coffee is still the highest, but the cost of washing is also quite high.

● roasting techniques: Antigua coffee has a velvety mellow, rich and lively spice flavor, richer taste, and it has a fascinating tobacco flavor, and fine sour taste, suitable for light roasting.

● grinding dry fragrance: after grinding, the powder is delicate and full-bodied, with a hint of tobacco and sour fruit flavor.

● extract wet fragrance: the extracted coffee has nutty greasy, tea, creamy, woody, blackcurrant and light spice flavor.

● measured taste: Guatemala Antigua has a strong and lively flavor of spices and nuts, dark chocolate taste is more obvious, sour taste. Of course, there is no lack of the taste of tobacco, after drinking, the mouth will be a little astringent, the mouth will retain the smell of smoke. It is a well-deserved boutique coffee. Compared with other varieties of coffee in Guatemala, critics prefer this mixed flavor coffee with spicy flavor.

● Antigua coffee bean brand recommendation

The Guatemala Antigua coffee beans baked in front street coffee-[Flower God Coffee] is fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 85 yuan. According to the calculation of 15 powders per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 5 or 6 yuan per cup, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com

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