Coffee review

Kenya java coffee beans good to drink?_Kenya coffee what boutique coffee brand?

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Kenya coffee KenyaAA is the most famous Kenya grows high-quality Arabica coffee beans. Its coffee beans have obvious fruit acid, uniform particles, unique taste, multi-layered taste, deeply loved by the industry, is one of the most popular single coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Kenyan coffee KenyaAA is the most famous. Kenya grows high-quality Arabica coffee beans. Its coffee beans have obvious sour fruit, uniform particles, unique taste and multi-level taste, and are deeply loved by people in the industry. it is one of the most popular individual coffee. However, domestic mainstream websites do not sell Kenyan brand coffee. Today, I would like to introduce several boutique coffee brands. If you are interested, keep reading.

☕ JAVA HOUSE

JAVA HOUSE Kenya original imported coffee, AA grade, 100% hand-roasted, bagged. Kenya produces the world's top coffee, and JAVA is the best coffee here, through careful selection, hand-roasted, with a hint of fruit aroma, drink with a sense of happiness! Kenyan coffee is characterized by distinct fruit aroma, multi-layered taste and acidity of fruit juice, perfect grapefruit and wine flavor, is the favorite brand of many coffee personnel!

The variety of single bean is about kenyaAA,Ethiopia yirgacheffe,Esppresso,Rwandalake kivu,Decaf Arabica.

one

Out of Africa

Everyone out of Africa is familiar with the film with the same name as the Hollywood adaptation of Karen's autobiographical novel. Kenyan coffee is sparked by films that come out of Africa. And brands that go out of Africa have quickly become well-known brands in East Africa with the help of the east wind of Hollywood.

The purpose of the company is to grasp the quality at the source and adopt modern technology in crop cultivation to ensure the high quality of coffee beans and nuts. The company promises that all foods are natural and organic and have passed HACCP certification. HACCP system is an internationally recognized and accepted food safety assurance system, which is mainly used to control microbial, chemical and physical hazards in food. In the past 30 years, HACCP has become an internationally recognized and accepted food safety assurance system. )

two

DORMANS

Kenya Dormans (Berman Manor) was established in 1950. Dormans has an international reputation for providing high quality Kenyan coffee with better quality. Berman Manor adopts coffee beans from a designated small plantation in the Nairobi Mountains, pure climate on the plateau, natural and organic growth, all hand-picked and natural drying, and collected strictly according to solar terms and mountain height. 100% fresh roasting allows you to taste the original African coffee. "Berman Manor" organic pure instant pure coffee, enjoy its fragrant and delicate, smooth texture and fragrant smell!

three

The characteristics of Kenyan coffee

People in the coffee industry regard Kenyan coffee as one of its favorite products, with wonderful and satisfying aromas, balanced acidity, well-proportioned granules and excellent fruit flavors.

The best coffee grade in Kenya is bean berry coffee (PB), followed by AA++, AA+, AA, AB and so on. The fine coffee is shiny, delicious and slightly alcoholic. "Kenya AA" is particularly well received in terms of taste.

Kenyan coffee beans are water-washed Arabica beans, famous for it. Especially in the UK, Kenyan coffee has surpassed Costa Rican coffee to become one of the most popular coffee.

Suggested baking methods: shallow baking, medium-shallow baking

Kenyan coffee has not failed to live up to the beauty of nature, its taste has the flavor of grapefruit and wine and moderate mellow thickness, like the original people of Africa, enthusiastic and unrestrained, so that many coffee fans can not put it down.

END

0