Introduction to Indonesia Lin Dong Mantenin Mutu Batak Information description of the characteristics and Flavor of Lin Dong Manning Coffee

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Mutubatak beans are selected producers from around Lindong, Sumatra province. The area is located on the south bank of Lake dopa, the largest volcanic lake in the world. The soil on the southern bank of the lake is made up of volcanic rocks, forming a special topography suitable for coffee cultivation. The flavor of Mutubatak is very different from that of the general Mantenin. The clean and charming fragrance of water jumps out of the herbal and woody aromas of traditional Sumatran coffee.

The most famous producers of Indonesian coffee are the islands of Malaysia: Sumatra, Java and Gary Mann. Sumatra Manning coffee from the Indonesian island of Sumatra is the most famous.

Mantenin coffee is produced in Lake dopa in Sumatra Province and Lake Tawa in Aceh. This is the famous "Shuangman of the two lakes". What the Shuangman of the two lakes have in common is that they are both thick and mellow. the difference is that the mantenin of Lake dopa is more stuffy, low and even has the smell of immortal grass, while Mantenin of Lake Tawa is more acidic, sometimes with a smell of cedar or wood.

[Manning] flavor description

1. Palate: full-bodied, sweet and bitter, strong and irritating on the palate, lilac, woody aroma, medium and deep baked mantenin with low acidity, spice and mint taste, and strong and persistent thick sweetness.

2. Aroma: dry aroma has the flavor of glutinous rice, malt, spice, caramel and wood. the wet aroma after adding hot water is dark aroma of baked caramel and pine, plus a hint of soil.

3. Vision: the grains are full and symmetrical. After baking, the beans are very large, and the raw beans are brown or dark green.

Lin Dong Mantening

Mantening Coffee is produced in Sumatra, also known as "Sumatran Coffee", in the Indonesian coffee region of Asia.

Mandenin in Sumatra is one of the few Arabica coffees in Indonesia.

Lin Dong Manning in Sumatra refers to coffee grown in a small area southwest of Lake Toba in Lindong District, which is located between 1200 and 1500 meters above sea level.

This coffee is grown without shade, does not use chemicals, and is almost entirely owned by small private owners.

Mysterious and unique Sumatra

Gives Mantenin coffee a strong aroma, rich taste and strong taste.

With unique flavors of chocolate and syrup

It is regarded as the most mellow coffee in the world.

And Lin Dong, as a special species with excellent varieties in Mandenin, Sumatra

Its acidity is lighter, like the slight acidity of flowers and fruits, sweet in bitterness, and mellow in taste.

In addition, there is a faint fragrance of herbs and trees.

Some people say that Manning is thick and strong, the Caesar in the coffee, whose iron hoofs are broken into the ancient desolation and the distant horizon of the yellow sand.

Some people say that Manning is gentle and delicate, and she exudes a charming fragrance, like a charming flower on the other side.

No matter how people describe it

Manning has always shown its most unique sweetness with its most unique bitterness.

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