Mexican coffee is heavy? how can Mexican coffee be brewed without bitterness and have any unique flavor?

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Thick glycol fills the whole mouth ~ Mexican coffee Chiapas

Producing area: Chiapas Chiapas Plateau, Mexico

Grade: SHG

Treatment: washing and sunbathing

Taste throat rhyme: refreshing and delicate acid brings out sweetness and heavy sweetness

The sweet sprint of black sugar in the mouth is drupe fragrance in the nose.

Wet aroma: the woody aroma of grinding beans fills the room

Walnut sweet sugar berry fruit aroma

Certification: organic certification of JAS

What is JAS? Considering environmental protection and ecological balance, Japan develops "environmental conservation agriculture" with special cultivation methods, such as pesticide-free cultivation, chemical fertilizer-free cultivation, pesticide-reducing cultivation, chemical fertilizer-reducing cultivation, and organic cultivation is only one of its environmental conservation agriculture. According to the current Japanese Agricultural and Forestry specifications for Organic Agricultural products, the production of organic agricultural products should follow the principle of agricultural natural circulation, avoid the use of chemically synthesized fertilizers or pesticides, and exert farmland productivity according to soil nature. reduce the environmental load caused by cultivation management as much as possible. In addition, farmers' management of the production process of organic agricultural products shall be verified by the verification agency registered by the Ministry of Agriculture, Forestry and Fisheries of Japan that their production methods meet the provisions of the Japanese Agricultural and Forestry specifications for Organic Agricultural products. In the verification management of organic agricultural products, the relevant regulations in Japan are very strict, and all agricultural products marked as "organic" must be verified by the verification agencies registered by the government. The verified objects of the registered verification institutions include production process managers (farmers), manufacturers, sub-packagers and importers, etc., and those whose experience certificates meet the Japanese agricultural and forestry specifications of organic agricultural products or organic agricultural products should be affixed with or marked with the national organic JAS uniform seal with the name of the login verification organization.

Mexican coffee ~

Mexico is a big producer of organic coffee.

From COATEPEC and VERRACRUZ in the north to PLUMAS in the central OAXACA district, all the way to the south

CHIAPAS is a coffee producing area.

The flavor of each region is different, the relative quality of the producing area is not much, the relative quality is not high enough, so it must be tried in many ways.

Find something of good quality.

Basically, the coffee standards of OAXACA and CHIAPAS are relatively neat.

In the case of CHIAPAS, he is close to the HUEHUENANGO producing area of Guatemala, and the flavor will be similar!

Mexican coffee has a mild and delicate texture and unique flavor. It's worth a try.