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Brazilian yellow bourbon is what rare coffee varieties Brazilian yellow bourbon production characteristics Introduction Hand brewing method

Published: 2024-11-03 Author: World Gafei
Last Updated: 2024/11/03, Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Today introduces a bean, Brazilian Queen Manor Yellow Bourbon is different from the general red coffee berry, unique golden pulp, Brazilian Yellow Bourbon makes it rare and delicate. This Brazilian Yellow Bourbon is

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Today we introduce a bean, the Queen's Manor Yellow Bourbon of Brazil.

Unlike the usual red coffee berries, the unique golden flesh, the Brazilian yellow bourbon Yellow Bourbon makes it rare and delicate.

This Brazilian yellow bourbon Yellow Bourbon, a bourbon Bourbon variant, gets its name because of the golden color of its ripe coffee cherries. As soon as the Brazilian yellow bourbon washed away the impression of poor quality of Brazilian coffee beans, it became the winner of the Brazilian boutique coffee cup Cup of Excellence (CoE for short).

Less than 1% of Brazil's yellow bourbon is produced in the world's largest coffee producing region, and these precious and rare yellow varieties are known as Amarillo in Brazil.

Brewing cooking method:

1. Grinding thickness: small Fuji scale 5, about the size of granulated sugar.

two。 Powder-to-water ratio: at 16:1, the total amount of water injected is 240 cc, 15 grams of coffee.

3. Temperature of boiling water: 88 min, 90 degrees.

4. Extraction time: total time 1 minute 55 seconds. Pour water into 30cc and steam for 30 seconds. Inject water until 240cc stops, remove the filter cup in 1 minute and 55 seconds.

* above take Hario filter cup as an example, and the parameters will change according to different equipment conditions *

* SCA Professional Coffee Association international certification training is actively recruiting, welcome to call to inquire * *

Flavor description: the flavor of orange, nut and caramel is like a warm samba dance in the sun.

The baker said: the Brazilian queen yellow bourbon variety has always been my favorite variety, the bourbon variety is delicate and supple, but this one is made from the sun, adding to his unique aroma, like an orange aroma. Medium baking is a little deeper but not too deep with drupe and caramel sweetness, while increasing the finish of the taste.

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