Introduction of Rosa Coffee what is the red mark of Rosa coffee? is Rosa coffee good?

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Is it called geisha coffee (Geisha) from Japan? In fact, this kind of coffee has nothing to do with Japanese geisha culture, only because this rosy summer coffee variety was originally called Gesha/Geisha, and its pronunciation is similar to that of Japanese geisha, so it is translated into geisha coffee. Taiwanese may call it Rose Summer Coffee.

Geisha, a wild coffee variety originally grown in southwestern Ethiopia, was brought to the coffee estate in Boquete district of Panama in 1963. Because of its poor yield and high tree species, it was planted next to the Rosa Coffee Coffee Manor as a windbreak.

2004 was the year that changed the fate of Geisha Rose Summer Coffee.

In that year, in order to participate in the national coffee competition, the son of the coffee farm searched all the coffee trees in the estate to test, only to find Rose Summer Coffee Geisha accidentally.

In the competition, Geisha won the championship with a strong and complex flavor, a blockbuster, one of which described it as God in a cup, and then won the championship for four consecutive years.

In the auction house, Geisha also broke many high price records.

Compared with the typical Panamanian coffee flavor, geisha's distinctive features are impressive, full of jasmine aromas, sour and sweet flavors of orange, lemon and honey, clean and soft on the palate.

Slightly sour but not bitter, full of flower and fruit aroma, no wonder some people describe it as coffee that does not look like coffee.

After years of experiments, Cui Manor found that the roses and summer beans collected by coffee trees growing above 1400 meters above sea level can show the special flavor of roses. Therefore, the main classification is based on the planting height, supplemented by the actual cup test results, divided into "red, green, blue standard" grade roses summer beans.

Top-level-Red bid [bidding lot]

⇒ planted 1600-1800 meters above sea level

The score of ⇒ Cup test is above 90 points.

⇒ is mainly produced from Jaramillo and Ca ñ as Verdes estates. It is also the highest quality rose bean.

⇒ receives rose summer beans from the highest part of the Boquete mountains, with special, bright floral and citrus aromas.

Coffee of this grade ⇒ will be made into sun or water washed raw beans after the meeting

⇒ can only be purchased through the annual global auction.