Coffee review

Papua New Guinea Bird of Paradise Medium-baked "Little Blue Mountain" reputation

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Papua New Guinea Papua New Guinea is an island country located in the South Pacific Ocean. Its population and land area rank second only to Australia in the South Pacific Ocean. Pakistan not only retains its native language and traditional customs for nearly a thousand years, but its natural environment is also the world's largest.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Papua New Guinea

Papua New Guinea is an island country in the South Pacific, with the second largest population and land area in the South Pacific after Australia.

Pakistan not only retains nearly a thousand years of native language and traditional customs, its natural environment is also one of the least developed countries in the world.

In 1927, a group of Arabica coffee seedlings from the Blue Mountains of Jamaica drifted across the ocean to Pakistan, opening the coffee history of Papua New Guinea.

Papua New Guinea has a detached and primitive natural environment and its land is vast and fertile.

Its unique volcanic rock soil and abundant rainfall create excellent natural conditions for the growth of coffee. Because the national bird of Papua New Guinea is the bird of paradise, many domestic coffee gluttons call it the bird of paradise.

The top coffee beans in Papua New Guinea are as beautiful and precious as the country's national bird of paradise.

Since coffee in the country is widely grown in the highlands of 1300 meters above sea level, the coffee beans are full-grained and varied in taste, with pleasant acidity and fruit-like sweetness.

Papua New Guinea is an anomaly in Indonesian coffee. Coffee estates are numerous, large and small in scale, and most of the small estates produce washed organic beans with strong flavor but no local flavor. These small estates also produce a small amount of sun beans, which are more varied and delicate than water-washed beans; the taste of large manor coffee is more clean and delicate, but some people think that it has less personality. Basically, Babu coffee is lighter than java beans, somewhat similar to good Central American beans. Most of the coffee trees in the area come from the Tibica seed of the Jamaican Arabica bean, mixed with the Arabica bean from Tanzania.

Papua New Guinea Paradise washing medium baking-nuts, sugar, low acid solid, is from Oceania Papua New Guinea, famous farm Sigri Estate, sack beautiful national bird of Papua New Guinea, Paradise Bird, known as "Little Blue Mountain", tin card, taste balanced and full-bodied, the overall balance is elegant, clean and smooth, nuts with fruit aroma

Sigri Manor is located in the Wahgi Valley of the western plateau province of Papua New Guinea (PNG)

The boutique coffee is famous in Germany, New Zealand, Australia, Japan and North America.

The average elevation of the manor is 1600 meters above sea level, cited from Arusha, Tanzania. A cool climate

Sufficient Rain Water provides good growth conditions for coffee trees.

The quality of raw beans in Paradise Bird Manor is extremely stable and is deeply loved by coffee roasters in Europe and the United States.

Sigri is a producing area that attaches great importance to ecological environment.

Coffee trees use the original forest as natural shade without destroying the original woodland.

At the same time, it also maintains the ecological integrity of wildlife habitat.

There are cherry blossoms, drupes, tea and fruit in the aroma of coffee.

The sweetness of maple syrup and fructose is smooth, smooth and sweet, with a sour taste of wine after rewarming.

After cooling, the bottom of the cup gives off a fragrant aroma of caramel, with a thick and rich multi-layered feeling.

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