Flavor introduction of Gold Standard batch Coffee No. 70, Zuoxia Village, Ethiopia. Is it good?

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Gold label batch-Geisha No. 70 from Rosa Village, Ethiopia

In recent years, the most ramming coffee in the coffee market, "Rose Xia Village-Geisha & # 39 position", must have a place, in this group of boutique bean new trend, iDrip smart handheld machine also take part in it.

In Guoxia Village Manor, a total of three varieties were planted. The first variety was Gori Gesha, which was collected from Gori primeval forest, accounting for 43.7% of the manor's acreage. The second variety is Illubabor from Illubabor Forest, which accounts for about 20% of the manor acreage. The last variety is the well-known Rosa 1931 (Gesha 1931), which is closest to the current Panamanian variety in planting pattern and flavor, accounting for about 37.3% of the manor's acreage.

In the 2018 production season, the Rose Xia Village Manor adopts a new grading system, which divides all batches into four internal grades, with a view to further quality control.

1. The highest level is the competitive bidding lot (Auction), which accounts for only 3.7% of the farm's annual output, and the bid fee for the highest batch is now as high as $105 per pound.

two。 The second grade is the gold bid batch (Rarity Label), which accounts for only 5% of the output, which is almost the same level as the competitive bidding batch. In view of the differences in taste between the East and the West and the independent personality of beans in the ripening process, the performance of gold bid batches often makes people feel that they are superior to the bidding batches, and they are the object of competition for treasure diggers, as well as the favorite choice for competitors from various countries. Australian and Japanese champions of the 2018 WBC World Championship all competed in the Golden bid batch.

In addition, there are red marks (Grower's Reserve) and green marks (Single Terroir), so I will not repeat them here.

The variety Wu Zelin selected for us this time is Guixia 1931 (Gesha 1931).

Growing at 1900-2100 meters above sea level, the beans are exposed to African scaffolding with 100% red cherries and ground into delicate blueberry, orange blossom and lemon peel aromas. Fresh bergamot, lemon, delicate orange blossoms, apricot aromas, followed by jasmine, blueberries, roses and yogurt on the palate. So that you can feel the outstanding flavor of the world champion at home.

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