Coffee review

An introduction to Carnett Manor in Costa Rica the characteristics of Huangkaduai varieties

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, Carnett Manor Canet is located at the highest altitude where Tarrazu Tarazu Coffee is grown in Costa Rica. Carnett is the name of a small farm in this field. Finca Canet is a small 5-hectare manor located in the town of San Marcos in the Tarazu producing area (Tarrazu), composed of the Robles brothers Leo, Elianand Me.

Carnett Manor Canet is located at the highest altitude where Tarrazu Tarazu Coffee is grown in Costa Rica. Carnett is the name of a small farm in this field. Finca Canet is a small 5-hectare estate in the town of San Marcos in Tarrazu, owned by three brothers, the Robles brothers Leo and Elianand Melvin, who have worked together for more than 10 years and share a small water treatment plant (Beneficio).

More than three generations of the Montero family have produced coffee in the charming mountains of Tarrazu, Costa Rica. Today, Carlos and his whole family are involved in the farm in Cane, the name of a small farm called Don Eli. Carlos and his family are deeply involved in Dowie Coffee Farm and miniature mills. With the support of his family, Carlos managed farming and milling. He is in different small farms, but also in the process of picking dates and separation.

The locals choose well-ripe cherries. This area is the most densely planted area of Costa Rican fruit, the main manor is to grow passion fruit, the amount of coffee is quite rare, there is only one specific area to grow coffee, take special care, only pick ripe red cherry fruit. The unique variety in the manor: yellow Catuai.

Yellow Catuai; Catuai Amarillo, a hybrid of Mundo Novo and Kaddura, was first bred by the Brazilian Institute of Agricultural Research (Instituto Agronomico de Campinas) in 1949. Huangkaduai, like Red Kaduai (Red Catuai,Catuai Rojo), has extremely high disease resistance and is suitable for planting in high-altitude, windy areas. Both Catuai also have a delicate and clean sour taste.

Through the adjustment of the machine, honey-treated coffee is produced (depending on the degree of honey treatment). Canet is located at the highest altitude where Tarrazu coffee is grown in Costa Rica. However, most of the coffee beans in this area are treated with red honey, black honey and yellow honey. This area is the most densely planted area of Costa Rican fruit, the main manor is to grow passion fruit, the amount of coffee is very rare, only a specific area to grow coffee, take special care, only pick ripe red cherry fruit.

They launched a series of musicians (Musican Series) products, a total of three beans, using different raw bean processing technology, highlighting different unique features.

0