How to eat coffee beans? the correct way to open coffee beans can grind coffee beans into powder.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Coffee is one of the three major drinks in the world, and now it has become a daily drink in China, just like drinking tea. But you may not know that if you have eaten coffee beans like these directly, then the coffee you drink may not make you feel good.
How to eat coffee beans
Coffee beans
What a luxury it used to be to have a cup of coffee. Now want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to choose and buy good quality coffee beans. When buying, you should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans are not only shiny in appearance, but also have a strong aroma without being mixed with peculiar smell.
Degree of grinding
To do the correct grinding according to the coffee machine used, grinding can be roughly divided into three stages: rough grinding, medium grinding, and fine grinding.
The correct way to eat coffee beans
1. You can grind the coffee beans into powder. after grinding the coffee beans with a grinder, put them into a lawyer, boil some water and pour them on the coffee powder to make coffee.
2. Roast coffee beans and you can eat coffee beans directly. However, this method can not show all the characteristics of coffee beans, only after the coffee beans are ground into powder, can we better taste its taste.
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Nicaraguan coffee production has plummeted. Nicaraguan coffee industry is in great crisis!
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). The U.S. Department of Agriculture's overseas Service (Foreign Agricultural Service,FAS) released a report on its website, saying that coffee production in Nicaragua fell to 2.016 million bags in the 12 months since October last year, down from 2.387 million bags in the same period last year. The collapse of prices and farmers
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Pacamara made its debut on COE in El Salvador in 2005 and was planted in many places later.
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Pacamara first went blind on COE in El Salvador in 2005, when more manors competed with this bean seed than ever before, but the quality was outstanding. The emergence of high-quality new beans broadens people's horizons of coffee, but also confuses the judges.
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