Limited Coffee Introduction to Santa Yin Estate Brazil Coffee Flavor Introduction to Santa Yin Estate Brazil
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
The cup received 95.85 points in the COE competition and is a limited edition coffee that can only be bought at auction each year.
Santa Yin set a record for the highest score in the history of the Cup of Excellence competition. It is also a heavyweight estate of Sertao Group. The estate has grown coffee for more than 100 years and is one of the first coffee plantations in Minas State.
Santa Yin has all the natural attributes of a good estate: it is located in the high-altitude mountains of the Mantinqueira Mountains, with large temperature differences but no frost, fertile volcanic soil, sweet natural springs and well-maintained virgin forests.
Santa Yin Manor Information
◆ Country: Brazil-South Minas (Sul de Minas)
◆ Manor name: Fazenda Santa Ines
◆ Town where the estate is located: Carmo de Minas
◆ Total area: 214 hectares, coffee planting 105 hectares
◆ Breed: Boubon (Bourbon species)
◆ Treatment method: artificial picking, Brazilian peeling and drying (Pulped Natural) treatment method
◆ Baking method: a burst of beans in the middle, Osher M0 baking degree (cinnamon roast), baking time 11 minutes
◆ Dry fragrance: jasmine flower, white grape, cream, cherry, vanilla sweet fragrance, tea fragrance, sucrose, spices, clear and lasting aroma
◆ Wet fragrance: brown sugar, caramel, chocolate, roses, berries, cranberries, raisins, vanilla, peaches, cream sweet, sweet and very lasting
◆ Sip: rose fragrance, sweet and lasting, excellent grease feeling, good sticky feeling, vanilla flavor is obvious and sweet, sweet citrus chocolate, cream chocolate, tea, jasmine fragrance, sweet berry, raisin, sweet lime, sweet peach, mint cool fragrance, honey fragrance, grape, passion fruit, peach, lychee, aftertaste vanilla sweet feeling lasting and with spice and berry sweet
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