What is Panamanian 90 + Baru Rosa Coffee? Introduction to the Flavor characteristics of Balu Rosa Coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

90+ is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. In addition to working directly with coffee farmers, there is a 134-hectare coffee farm in Panama. Since its official establishment in 2007, it has reached more than 40 countries around the world.

Joseph Brodsky was officially founded in 2007 and started the following year. Since now, we can see Ninety plus winning awards in large and small coffee competitions around the world. In the 2013 WBC World Barista Competition a few years ago, six finalists used raw beans from Italy, South Korea and Canada. Exquisite cultivation and processing of raw beans, excellent coffee varieties and unique grading system make 90 + a top and unique representative of raw beans in the market.

The Baru Volcano series, which is the most approachable of the 90 + series, has always been a best-selling commodity, and 90 + is only open to specific important purchasing partners. Last year, both sun-treated batches and honey-treated batches scored 94 points in Coffee Review.

This year, 90 + presents the Baru volcano with a new concept. "Pearl White White" echoes this fresh and elegant white orange blossom work. Some American bakers got a very high score of Coffee Reivew 96. It is worth noting that the time sequence has come to December, and Coffee Reivew seems to be strict in recent years. 96 is the highest score in 2018.

In December 2018, Coffee Review was won with a high score of 96. Pearl White, as its name suggests, is a very elegant flavor. Pearl White has more exquisite flavor changes, such as white blossom, orange blossom and bergamot, with honey aroma, such as drinking a cup of Earl milk tea.

END