Fine Coffee Flavor characteristics of Yunnan small Grain hand Coffee Yunnan Pu'er Menglian Coffee Manor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Yunnan coffee belongs to small grains of coffee.
Due to the unique geographical environment and climatic conditions, Yunnan coffee has formed a unique flavor of strong but not bitter, fragrant but not strong, with a little fruity flavor. It is rated by world-class coffee experts as the best coffee in the world.
Its cultivation techniques and per unit yield are also world-class. Coffee is rich in protein, fat, sucrose, starch, caffeine and other substances. after being made into a beverage, coffee is rich in aroma, delicious taste and rich nutrition, so it has become the world's three major beverages composed of tea and cocoa, and ranks first in the list.
Yunnan coffee is a variant of Arabian original species, which is generally known as Yunnan small-grain coffee, evergreen shrub, with small nuts, thick peel, sweet pulp, mellow products and low caffeine content, so it is also called light coffee. It is the main cultivated variety in the world.
Arabica (Arabica), the best quality coffee bean, is often used as the main force of boutique coffee because of its mild and elegant flavor and charming round aroma.
However, Arabica species have harsh planting conditions and need to be planted in high altitude areas, and their growth is relatively slow.
In China, there is one of the best quality rare Arabica coffee growers-Pu'er City, Yunnan Province.
In the 2018 Yunnan Raw Bean Competition, two sun-treated raw beans from Menglian County, Pu'er City, Yunnan Province, won the first place and the second place with 85.26 and 84.93 respectively. It is worth mentioning that the champion, runner-up and runner-up in 2017 also came from the same coffee producing area. ]
This area rich in top coffee has unique natural conditions: high altitude of 1000 to 1600 meters, ample sunlight, abundant annual precipitation, ideal temperature environment and great temperature difference between day and night. The right humidity-all laid the foundation for this cup of coffee, attractive aroma as berries, bright acidity as citrus, sweetness as thick as caramel.
This is the place where thousands of farmers dream of growing boutique coffee.
Coffee cultivation in Yunnan has a history of more than 30 years. It is generation after generation of coffee people who continue to optimize the varieties and improve the picking mode to refine the processing technology in order to achieve today's fruitful results.
Menglian Xingang Coffee Manor is located at 22 °north latitude and 1600m above sea level. It is a high quality coffee plantation and processing estate.
The coffee tree species of the manor is Katim. The evaluation of the seasonal cup in 2018 is as follows: 83.16 points for washed coffee and 84.25 points for sun-cured coffee.
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