Minas Gerais Coffee Manor, Brazil: Brazilian hillside manor
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The state of Minas Gerais (Minas Gerais), located in the heart of the Brazilian plateau in the southeastern corner of South America, produces quality Arabica coffee.
Old bourbon coffee is grown on some estates in the Brazilian state of Minas Greais. These estates, such as Capin Branco in the southeast and Vista Allegre in Vista, grow old varieties of bourbon coffee on the market. Although they come from the same state, these coffees have their own characteristics.
Southern Hillside Manor (Vertentes) has the characteristics of low acidity of the first two, but also with mellow chocolate and peanut butter flavor, more smooth taste, due to its continuous breeding and selection, in European countries such as the United Kingdom, Belgium and Germany, Australia and Japan in Asia, has long been widely praised.
Hillside manor
Located in the concentrated belt of high-quality coffee plantations in Brazil, the Brazilian Hillside Manor is an outstanding representative of the giant coffee estate in South Minas and the collaborative consortium and brand service organization of the surrounding coffee farms, as well as a member of the Brazilian boutique coffee association BSCA. The manor's raw coffee beans are traded at Santos Port in S ã o Paulo, the world's largest coffee export port.
When it comes to Brazil, people are first associated with commercial beans, but they are not all ordinary commercial beans. There are also admirable coffee farms in Brazil.
Founded in 1824 in the 19th century, Hillside Manor has been passed down and cultivated for seven generations over the past three centuries. Through continuous improvement of quality, expansion of exports and purchase of land, it directly owns about 2,000 hectares of extremely high-quality coffee plantations, and cooperates to manage the farms of the surrounding neighbors and family and friends.
The core area of the hillside manor is about 1,000 hectares, of which about 400 hectares grow very high quality coffee.
905-1160 meters above sea level. The unique climate and geographical environment have created the natural boutique coffee beans in the hillside manor. The coffee beans produced by the manor are covered with Mundo novo, Acai á, Catuca í, Bourbon,Icatu and many other famous tree species. The main treatment methods are semi-washing (honey treatment) and solarization.
With a high mellow thickness, it has both smooth chocolate sweetness and refreshing sour taste. Due to the balance of the natural environment, the product is extremely stable.
The hillside manor combines modern agricultural machinery and manual picking, with the technology and experience accumulated by several generations to maximize the true nature of coffee in South Minas, Brazil. Because of this, the manor has also been certified by UTZ,Rainforest Alliance and 4C. High quality and stable coffee is famous all over Brazil and all over the world. Santo Ant ô nio do Amparo, which won the Cup of Excellence Award in Brazil, belongs to the core production area of South Minas near the headquarters of the Brazilian Fine Coffee Association BSCA.
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