2019 New season Guatemala Linda Vista Manor Black Honey processed Fine Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Guatemala's coffee industry originated in the 1850s, when coffee was mixed with cochineal worms in the early 1860s, and small plantations were scattered in southwestern Guatemala, when coffee grew slowly due to lack of knowledge and technology. In the early days, many coffee farmers relied on borrowing from their families to revolve the finances of coffee farms, but later, with the investment of foreign companies, these foreign companies gradually bought the plantations and took over coffee production in Guatemala.
The Guatemalan Coffee Association Asociaci ó n Nacional del Caf é, (Anacaf é for short), was established in the 1960s to represent all coffee producers in Guatemala. Since the beginning of 1990, the Guatemalan Coffee Association Anacaf é has been actively introducing and classifying the various producing areas of Guatemala according to coffee flavor, climate, soil and height items.
In Guatemala, the most suitable for healthy and fruitful coffee growth is between 16 °C and 32 °C. most coffee plantations are located at an altitude of 500m to 5000m. The Linda Vista estate we introduce to you is located in the Monjas Monjas area of Jalapa Harapa at an altitude of 1500 m.
In Spanish, Linda Vista means "Pretty View", which is the origin of the name of Phoenix Fairview Coffee.
"on this farm, you can have a view of the beautiful mountains around the Hutiapa Mountains"-hence the name Linda Vista.
This is a very young manor, the rose summer variety was introduced in 2015, and at the bottom of the farm is the main river of Elpinar, where there are rare wild animals, a large number of orchids and ferns, and moving pines and oak forests. the ultimate flavor of rose honey treatment is born in such a treasure land.
Country: Guatemala
Producing area: Linda Vista Manor
Altitude: 1500-1600
Treatment: black honey treatment
Flavor: Cherry, apricot, caramel
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