Learn what is a single-origin coffee Guatemala Antigua coffee beans description

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Front Street-Single Origin·Guatemala Antigua Coffee Introduction
Single coffee is a pure coffee made from a single coffee bean produced in the country of origin and generally drunk without milk or sugar. Compared with latte mocha cappuccino and other fancy coffee that everyone usually drinks, single-item coffee is a niche but exquisite field.
When you are in Guatemala, close to the distant and ancient Mayan civilization, you hear the unique folk songs of the American continent, volcanoes, lakes, ruins... beautiful scenery intertwined together, here, you experience different American customs. However, if you want to perfect your trip to Guatemala, you must get to know and taste Guatemala Antigua coffee. Its unique taste will subvert your perception of coffee!
Unlike many coffees you've tasted, Guatemala Antigua coffee has a rich, soft texture and a hint of tobacco. The touch of cocoa and tobacco leaves anyone who tastes Antigua coffee for the first time amazed. He sighed with emotion that this strange taste bud experience was indeed different.
This unique taste is inextricably linked to the origin of the coffee beans. Antigua City is a famous coffee producing area in America. Three volcanoes are connected together, which not only gives Antigua a beautiful scenery, but also gives the most fertile land in the area, so that coffee trees can thrive here. Every volcanic eruption brings a lot of nitrogen to the coffee tree, and the coffee tree that fully absorbs the ammonia component grows coffee beans with a charcoal burning aroma.
Over time, Guatemala Antigua coffee beans once made, coffee will have its own tobacco flavor, so Antigua coffee is also known as "cigarette coffee." "Antigua Flower God" is the best in cigarette coffee, not only from the high altitude zone in the center of the volcanic area, coffee beans planted, picked, washed, sun and dried by the famous Laminita estate strict management, it presents to the world excellent quality is also a matter of course. "Flower God" as its name, the overall taste is clean and bright, delicate floral and fruit sweet with cocoa bitter and caramel sweet, light smoky taste is endless.
Guatemala Antigua coffee beans have exquisite acidity and sweetness, no more and no less; rich as it is, Antigua coffee beans from planting to harvest, and then ground into coffee, its experience is long and rich, no one can match. It is a testimony to Antigua's history and a special treasure in coffee.
In brief: Qianjie is a coffee research center, happy to share knowledge about coffee with everyone, we share it without reservation only to let more friends fall in love with coffee, and there will be 3 low discount coffee activities every month, because Qianjie wants to let more friends drink the best coffee at the lowest price, which is also the purpose of Qianjie for 6 years!
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There are several fine products of volcanoes in Guatemalan coffee producing areas.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) brief: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there are low-discount coffee activities three times a month, because Qianjie wants to make coffee at the lowest price.
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Characteristics of coffee beans from a single producing area the flavor of Guatemalan coffee is sweet and outstanding without losing its soft taste.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Guatemala Antigua washed coffee introduction first we look at the name of the single-origin series, as the name implies is the selection of coffee beans from a single producing area. We often say that geography is the flavor, and the vision of a single-origin series of coffee beans is to let the region influence.
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