An introduction to the original Green Ecological Manor in Panama the characteristics of Kaddura Flavor in Water washing
Kotowa Manor Cadua in Panama is the founding farm of Ricardo Gentleman's Duncan Farm and Don K Farm, mostly Panamanian boutique farms. (slow work, picky, pursuit of perfection) is the secret collection of good coffee. Kotowa in Indian aboriginal language means mountains and mountains. In order to keep this primitive land alive, Kotowa does not use chemical pesticides or herbicides. Used only as a habitat for wildlife, this 100-year-old manor has deep and fertile soil and excellent climate and height.
The same problem is that it seems difficult to get to a level, which is the heaven-given elevation and conservation soil that Kaduva has to face, and it is impossible for man to conquer nature. after all, it is difficult to be outstanding and unique.
Country: Panama
Production area: EL Salto
Farm name: Kotowa Manor
Farm owner: Ricardo Gentleman
Altitude: 1700 m
Annual rainfall: 2500 to 2700 ha
Soil quality: volcanic clay
Variety: Kaddura
Treatment: washed beans
Appearance: 17018 mesh
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Introduction to the Flavor Coffee characteristics of Las Pastores Manor in Guardia Antigua production area
Country: Guatemala: Antigua Farm name: Las Pastores Manor name: 1600 to 1750m soil: volcanic clay varieties: bourbon, Kaddura, iron truck treatment: washing appearance: .17-18 mesh grade: SHB flavor: tropical fruit pineapple mango style, oil ester smooth feeling, caramel sweetness, slightly smoky aftertaste of melons
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Manor Polina in Pokuit, Panama, is full of tropical fruit in the sun on Kaduai.
Country: Panama Panama: Pokuit Farm name: Polina Manor Los Lajones Berlina location: Baru Volcano East Slope Farm size: 16ha altitude: 1350cm 2100m Annual rainfall: 3500 mm soil quality: volcanic soil species: Kaduai, treatment: African elevated bed sun harvest time: January to April a year recognized
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