Essex plus Sheffield Coca Coffee Flavor Coffee Coffee Flavor
Country: Ethiopia / Ethiopia
Producing area: Coca Village, Yejashefi Town / Yirgacheffe Woreda Koke Kebelea
Producer: Coca processing Plant / Koke Washing Station
Altitude: 1870-1900 m
Variety: original species Heirloom
Treatment: insolation
Baking degree: shallow baking
Flavor: elegant fermented fruit acid, with marmalade 'peach, cocoa flavor, fine acidity, high brightness, full of sweet finish.
The Coca processing Plant (Koke Washing Station) was established in 2011 and is located about 6 km southwest of the town center of Yirgacheffe Woreda, about 1870-1900 m above sea level, named after it because it is located in the village of Koke Kebele.
At present, there are 96 cooperative farmers in the treatment plant, all of whom are small coffee farmers who have been handed down for several generations. the planting area is generally 1 to 2 hectares, which is mixed with other cash crops in addition to coffee trees, so that in addition to the coffee season, there can be other harvests that can balance the income of farmers.
Although the Coca processing plant was established for a short time, it is keen to pursue the production technology of boutique coffee. In addition to improving the planting quality of cooperative small farmers, it has also invested a lot in the latter stage of treatment. This batch is to add honey treatment techniques to the traditional sun treatment method, peeling the peel and retaining pectin after two days of sun exposure, and then continue to dry in the sun for 18 to 21 days, in order to create a richer level of sweetness, hence the name "Sweet Coca Koke Honey".
"are you confused about Ethiopian English place names? Because the official language of Ethiopia, Amharic Amharic, does not have a definite Roman alphabet conversion scheme, the English place names we see often change. For example, Coca can be written as Koke or Kokie, but they are all the same! Including the well-known Yega Xuefei can also be written as Yirgacheffe, or Yirgachefe.
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