What are the flavor and taste characteristics of blue mountain coffee beans in Jamaica? what is rainforest certification?

Jamaica Coffee Blue Mountain Coffee

Jamaica's Blue Mountain Coffee is a household name, and even people who are not in the habit of drinking coffee should know the reputation of this coffee. Blue Mountain Coffee is loved by everyone because of its sweet and sour balance and high thickness. Things are rare, and the output of Blue Mountain coffee is very low, so the perfect combination of sweet, sour and bitter coffee leads to its high price. It should be noted that due to the popularity of Jamaica Blue Mountain, there are many fake Blue Mountain coffee on the market.

Together, Jamaica's weather, geological structure and topography provide an ideal place for Blue Mountain Coffee to grow. The ridge that runs through Jamaica extends to the eastern part of the island, with the Blue Mountains rising to more than 2100 meters. The weather is cool, foggy and raining frequently. There is fertile volcanic soil in the blue mountain coffee growing area, which provides a rich material basis for the growth of coffee trees. Clifton Manor is the only rainforest certified in the Blue Mountain planting area.

Tips: [what is rainforest certified coffee] there is an obvious frog on the rainforest certification logo, rainforest alliance certified coffee, also known as "frog bean" for short. "Rainforest Alliance" RA (Rainforest Alliance) certification refers to a farm that meets the standards set by the Rainforest Alliance, which protects the farm and its surrounding ecosystem, imposes some restrictions on the use of pesticides, and evaluates benchmarks such as waste management. Only coffee that has been evaluated and certified can be called "Rainforest Alliance certified coffee". The traditional farming method cultivated in the shade of primary forest is used, which is beneficial to the protection of the ecosystem. Some of the proceeds from the alliance are also used for the protection of wildlife in tropical rainforest animal reserves and the improvement of workers' living standards.

The Blue Mountain Coffee on the front street comes from Clifton Manor. The coffee is rich, dense and well-balanced as a whole.

Of course, in addition to Blue Mountain Coffee, the coffee produced below 666 meters in the Blue Mountain area of Jamaica is called Alpine Coffee, which is second only to Blue Mountain Coffee and is called the brother variety of Blue Mountain Coffee by industry insiders.) ). Coffee is grown outside the Blue Mountains and is called Jamaican coffee.

Among them, Blue Mountain Coffee and Alpine Coffee are each divided into four grades. In terms of quality, the order from top to bottom is: NO.1 (the best blue mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans in products at an altitude of 2100 meters, the best of the fine products. ), NO.2, NO.3 and PB,PB are round beans.

Treatment method

Clifton Farm used water washing treatment until 2019, and Blue Mountain coffee beans with sun treatment were introduced for the first time in 2020.