The flavor difference between authentic Sumatran mantenin and gold mantenin in Indonesia
The first time I saw Golden Manning was written on the menu of Louisa Cafe. I don't know what it means. I don't even know where Manning came from. I just know that he is a little more expensive than other coffees. If you have the same doubts as me at that time, just keep reading!
When it comes to Mantenin, naturally, it will also be associated with Golden Manning, are they all Manning, or where the difference is, will the flavor be the same? Which front street coffee will show you this story episode first.
The story begins during the Japanese occupation of Indonesia during World War II, when a Japanese soldier drank mellow coffee in a cafe, so he asked the owner the name of the coffee. The boss mistakenly thought he was asking where you were from, so he replied: Manning. Therefore, after the Japanese soldiers returned home, they kept this on their mind, so they commissioned the shipment of 15 tons of brown beans from Indonesia to Japan. Unexpectedly, MANDHELING was so popular. And Manning Coffee is widely circulated.
The Gentleman in Coffee-Manning Taste
Mantenin is a first-class coffee bean growing in the plateau and mountain area at an altitude of 750-1500 meters, and the first-class mantenin produced by Takengon and Sidikalang is of the highest quality. Mantenin taste rich and solid, strong sweet, mellow and rhyming taste. With mellow smell, moderate acidity and rich sweetness, it is suitable for deep roasting coffee beans.
So gold Manning added gold?
Although gold manning has nothing to do with real gold, it is indeed the highest grade of manning beans, that is, the finest of manning beans. Gold manning is the fullest coffee with uniform color selected by manual selection of beans for more than three times.
Japan is the ancestor of Golden Manning.
Due to the high level of Mantenin defective beans, the Japanese began to use carefully selected quality control a long time ago.
Indonesia grabs the first opportunity!
However, it is a pity that Huang Man of PWN has been screened three times by hand and one by machine, and many beans on the market that are not issued by PWN, with the famous brand of gold manning, should actually be called boutique manning. "Golden Manning" is just a product named by the company.
Golden VS Manning G1
The sweetness, cleanliness and mellow flavor of gold manning is slightly better than that of G1 (Grade-1), so gold manning is more expensive than G1.
Manning G1
That is, coffee beans with a higher grade than the average Mantenin, but defective beans still account for about 8%.
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