South African coffee characteristics and flavor description of South African coffee
The country's coffee trees originated in Kenya and are of excellent quality. Only 1000 hectares of arable land was used to grow coffee trees in 1975, but a new nine-year plan was developed in 1987 to expand the area of arable land, resulting in an additional 6000 hectares of arable land.
Coffee producing areas in South Africa:
Coffee production in South Africa (SouthAfrica) is mainly concentrated in the northeast of the country, from Natal between Lesotho and Mozambique, extending northward to Transvaal, with the southernmost limit of latitude 30 degrees south; further south, coffee cannot be grown due to the harm of early frost. Interestingly, the fruit from the country's coffee trees is more like Central American coffee beans (while Kenya is the origin of the tree), with a fragrant flavor and less acidity.
The characteristics of South African coffee:
South African coffee has a strong aroma and belongs to a variety with low acidity. It is one of the best quality coffee in the world.
Flavor: aromatic, low acidity
Suggested baking method: low to moderate baking
★: general
South African coffee market:
South Africa's top coffee is rare, with a few hundred dollars a pound.
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Haitian Coffee the characteristics and market of Haitian coffee
Despite well-known problems and fluctuating coffee quality, Haiti (Haiti) is still trying to produce some high-quality coffee. Coffee producing area in Haiti: the main coffee growing area in Haiti is in the north of the country. Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortage.
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Cameroon Coffee Features and markets of Cameroon Coffee
Arabica coffee trees were first cultivated in Cameroon in 1913 as Blue Mountain coffee from Jamaica, but the country also produces robert coffee in large quantities. Cameroon's best coffee comes from Bamileke and Bamoun in the northwest. In addition, it grows some giant coffee beans and bean-shaped berry coffee.
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