The Forgotten Coffee Origins of Suriname
You’re curious about Suriname’s place in coffee history—and why it no longer grows any coffee. Most coffee lovers have never heard of Surinamese coffee, yet it has a documented, if now-extinct, role in early New World coffee cultivation. Let’s uncover where it came from, how it spread, and why it disappeared.
Suriname was the first country in South America to grow coffee, beginning in the early 1700s—but today, there is no commercial or significant coffee production in the country. Its historical output was minimal and is now entirely defunct.
The Origins of Coffee in Suriname
Coffee arrived in Suriname—then part of Dutch Guiana—in the early 18th century. The trees were brought from Java by the Dutch, who had settled in the region since 1667. According to historical accounts, the first coffee plants were a gift from the Mayor of Amsterdam to a Flemish pirate named Hansback. These trees were planted in what was then Dutch Guiana. Within a few years, coffee cultivation had also spread to nearby French Guiana, thanks in part to a French convict named Mourgues. He was reportedly promised freedom and pardon in exchange for introducing coffee to French colonies—and succeeded.
Where Coffee Was Grown in Suriname
The earliest plantings occurred in the Dutch Guiana region (present-day Suriname). The crop quickly expanded into neighboring French Guiana shortly afterward. There are no records of large-scale or high-altitude coffee farming zones being established, and the industry never developed infrastructure comparable to other New World producers.
What Made Surinamese Coffee Unique
Today, Suriname no longer produces coffee at all. Historical records do not detail unique processing methods, varieties, or flavor profiles for Surinamese coffee. As such, there is no distinctive “Suriname coffee taste” recognized in modern specialty coffee. Its legacy is purely historical rather than sensory.
The Market for Suriname Coffee
Norway was once the primary importer of Suriname’s coffee, though the volumes were never large. Today, Suriname’s coffee production is negligible. Any mention of Suriname coffee in the modern market exists solely due to its place in coffee’s colonial and historical narrative—not because of any current supply or demand.
Frequently Asked Questions

When was coffee first introduced to Suriname?
Coffee was first introduced to Suriname in the early 1700s, brought over by the Dutch from Java. The first coffee trees were a gift from the Amsterdam mayor to a Flemish pirate named Hansback around the early 18th century.
Where in South America was coffee first grown?
Suriname, then part of Dutch Guiana, was the first country in South America to cultivate coffee, beginning in the early 1700s—predating major production in other South American nations.
Did Suriname ever export coffee?
Yes, Suriname did export coffee historically, with Norway being one of its main importers. However, the quantities were small, and Suriname is no longer a coffee-producing or exporting nation.
Why doesn’t Suriname produce coffee anymore?
There is no definitive public record explaining why Suriname stopped producing coffee. Today, the country has no significant or commercial coffee cultivation, and its historical output has completely ceased.
What made Suriname’s coffee historically notable?
Suriname is notable not for the taste or profile of its coffee, but for being the first place in South America where coffee was cultivated. Its historical role is tied to early Dutch colonial trade and agricultural experiments in the New World.
Recommended FrontStreet Beans for Coffee History Fans
If you’re drawn to the history of coffee origins, try FrontStreet Coffee’s Brazil Queen Manor with its yellow bourbon variety and honey-like sweetness from Mococa’s extended sun-drying, or the Brazil with classic red bourbon balance. For a contrast rooted in early European colonial coffee routes, FrontStreet’s Panama Esmeralda Red Label Geisha offers the extreme fruit and floral complexity that modern specialty coffee evolved toward—light, vibrant, and worlds away from Suriname’s lost colonial crop. Freshly roasted within 5 days · Orders placed before 17:00 ship the same day · Next-day delivery across most of Guangdong Province.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
