Coffee review

The legend of boutique coffee in Tarazu Raminita, a boutique coffee producing area.

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Bill McCarpin runs La Minita Coffee Manor in Costa Rica, which has always been famous for serving high-quality coffee. In 1987, Bill McCarpin, who slept 36, rented a truck from a truck rental company. 200 bags of coffee beans were carefully selected from his coffee farm and shipped to Virginia, USA, thus unveiling Raminita's boutique coffee legend. Tarazhu is Godda.

Bill McCulpin runs La Minita Coffee Manor in Costa Rica, which has always been famous for serving quality coffee. In 1987, Bill McCarpin, who slept 36, rented a truck from a truck rental company. 200 bags of coffee beans were carefully selected from his coffee estate and shipped to Virginia, USA, thus unveiling Raminita's boutique coffee legend.

Tarazhu is the most famous coffee producing area in Costa Rica, and Raminita is the most famous coffee farm in Tarazhu. no matter how volatile the price of coffee beans on the international market is, the price of Laminita's Tarazu coffee beans remains at $3.99 per pound all the year round, and the coffee beans produced by the whole estate will be carefully selected. Only 15% of the coffee beans can bear the imprint of Laminita Manor. Others flow into the coffee market, but the price of coffee is still higher than other beans produced in Central America.

If you are an old friend of coffee, or if you are often in contact with the coffee market, you will know a thing or two. This is just a background of Raminita, and the following may be you, which made me stop for a few minutes to think while reading.

Although Bill McCulpin is obviously concerned about social and environmental issues, he insists that he is just a pragmatist. He treats his employees only because his business is doing well. He scoffs at fair trade coffee. He thinks it makes no sense for people to buy fair trade coffee to atone for their sins. He wants customers to buy Lamini because of its quality, not the way we grow it. The starting point of fair trade coffee is well-intentioned, but taking it as a selling point is cultural hegemonism. People who buy fair trade coffee simply take advantage of the misfortune, pain and humiliation experienced by coffee farmers to package the coffee. then sell rich but guilty people at high prices, with wooden canes, metal-clad shoes, politically correct, short-sighted and naive.

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Excerpt from: left-handed coffee right-handed world

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