Global boutique coffee list single coffee boutique coffee

1. Blue Mountain No. 1

Blue Mountain Coffee-Blue Mountain Coffee

Origin: Blue Mountains, Jamaica Island

Level: Top

Category: Single coffee

Rating: ★★ ★★★(5 stars)

Blue Mountain Coffee is undoubtedly one of the best coffees. The best Blue Mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans from products at an altitude of 2100 meters. The aroma is very intense and has a persistent fruity flavor. Blue Mountain Coffee combines the unique sour, bitter, sweet and mellow flavors of coffee perfectly to form a strong and attractive elegant flavor that is unmatched by other coffees. Blue Mountain Coffee is the number one coffee in the world.

Blue Mountain coffee lovers say: it is a collection of all the advantages of good coffee in one of the "coffee beauty."

2. Civet Coffee

Kopi Luwak(Cat poop coffee)

Origin: Indonesia

Level: Luxury

Category: Single coffee

Rating: ★★ ★★☆(4.5 stars)

Civet coffee is the most expensive coffee in the world, costing hundreds of dollars per pound. It is extracted from the feces of civets and processed. Civets eat mature coffee fruits and pass through the digestive system. After fermentation in the stomach, the coffee produced has a special taste. It is the world's least produced coffee, and the price of Kopi Luwak, a rare treasure, has remained high. I'm afraid you have to prepare 50 pounds for a cup of coffee like this. In terms of popularity, it should be on the list.

He was the luxury of coffee, and the taste was still a little inferior to first-class fine coffee.

3.《GOURMET》

Cubita(coffee)

Origin: Central Mountains of Cuba-Crystal Mountain

Level: AA

Category: Single coffee

Rating: ★★ ★★★(5 stars)

The coffee brand designated by the Cuban Embassy is known as "unique Caribbean coffee" and "special coffee beans among island coffee beans". The Gourmet category caters to the most demanding gourmet tastes. Including the production process, this coffee is favored by the food family, the taste is clean and delicate, there is a slight acid flavor, not strong but very long lasting, her unique sweet melon fragrance will emit a perfect taste after cooking; excellent balance, the most important bitterness of coffee and sour perfect match, taste rich and smooth slightly wine-like bitter and light sweet.

Here is the only coffee product to enter the ranking list by brand.

Cubita is called noble, tender and elegant princess because of its excellent balance, and GOURMET is Snow White among princesses.

4. Colombia Special

Colombia coffee(Colombia coffee)

Origin: Colombia Andes

Grade: Special (equivalent to AA or No. 1)

Category: Single coffee

Rating: ★★ ★★★(5 stars)

Colombia coffee is one of the few coffees sold in the world under its own country name. In terms of quality, no other coffee has been rated so highly by coffee drinkers. It has a very nice name, called "Emerald Coffee". Colombia, located in the northwest of South America, is now the second largest coffee producer in the world. Colombia Premium is an excellent representative of Arabica coffee species. It is a traditional deep-roasted coffee with rich aroma and thick, clear high-quality acidity, high balance, sometimes nutty flavor, and endless aftertaste. Whether it is appearance, quality, Colombia super is quite good, just like a woman vaguely charming, charming and just right, people miss.

Colombia super is good coffee, yeah. However, it lacks its own characteristics, which is a bit inferior to other 5-star fine coffee.

5.《Mokha Mattari》

Mokha (Mocha Coffee)

Origin: Yemen

Level: AA

Category: Single coffee

Rating: ★★ ★★★(5 stars)

The oldest coffee in the world. Coffee produced in Yemen is the best. Some people say: coffee, blue mountain can be king, mocha can be said after. The beans of this variety are small and very aromatic, with distinctive acidity and citrus fragrance, more aromatic and charming, and the mellow with intoxicating rich finish, unique aroma and soft acid, sweet taste. Mokha Mattari is the most famous of the Yemeni mocha coffees, usually with a good red wine aroma, dry fruit flavor, thick taste, well roasted to show the bitter sweetness of chocolate.

6. Kona Hawaii

Kona(Hawaiian coffee)

Origin: North and South Mauna Loa Volcano

Category: Extra Fancy

Category: Single coffee

Rating: ★★ ★★★(5 stars)

Kona coffee is truly a rare gem of the world and is not easy to find. Real Hawaiian Kona coffee is the most beautiful coffee bean in the world, with caramel-like sweetness, which makes people enjoy a unique pleasure and leads you to the transcendence of coffee tasting. Hawaii's coffee industry is among the most tightly regulated and labor expensive of all coffee producers, and it can be said to be a pampered "lady." Best of all, Kona coffee has a blend of wine, fruit and spice aromas that are as charming as the colorful hues of this volcanic archipelago.

Hawaiian Kona coffee genuine coffee beans are extremely rare, the market comprehensive kona (kona blend) kona natto content does not exceed 5%.

7. Old Sumatra Mantenin DP

Mantegna Coffee

Origin: Sumatra, Indonesia, Asia

Level: DP

Category: Single coffee

Rating: ★★ ★★☆(4.5 stars)

Mantenin beans are arguably the ugliest on the outside, but coffee fans say the uglier the sumatra beans are, the better they taste, the mellower and smoother they get. What DP means in DP grade is unknown, but one thing is certain: DP grade is the most expensive of all Indonesian coffees, and the reason why Sumatra Mandnin is called a "reserve" is because this desperate coffee is stored in a cellar for three years before export. But reserved coffee is not stale coffee. Successful aging of the beans, will be the mantenin not elegant sour wear off. The sour ingredients are ripened and converted to sugar, making the coffee more rounded and sweeter to drink. Failed old mantnings are like coffee zombies, and the taste is hard to eat.

Coffee taste and taste is more special, like and dislike on the line difference.

8. Santos Coffee

Brazil Coffee(Brazilian Coffee)

Origin: Brazil

Level: AA

Category: Single coffee

Rating: ★★ ★★☆(4.5 stars)

Brazilian Santos coffee, such as very rhythmic, unrestrained and enthusiastic samba and group crazy, earth-shaking carnival, thoroughly integrated into the lively, hearty, happy Brazilian blood, it is colorful flavor all stir the heartstrings of coffee lovers, people long aftertaste. It is characterized by a smooth palate, high acidity, medium body and a nutty finish. Although Brazilian coffee is of little professional value, it is excellent for blending. Because coffee production is huge, the price is not very expensive. Compared to fine coffee, it lacks character.

Brazilian coffee is actually a lot, but there will always be something of this quality.