What kind of coffee beans are grown in southern China? Where is the best place to grow coffee in China?
The soil and climate in many parts of southern China are very suitable for coffee growth and have an ideal environment for coffee cultivation. At present, the main producing area of coffee in China is Yunnan, accounting for more than 80% of the national output, with Hainan second, while Guangdong, Guangxi, Fujian and Sichuan also grow a small amount.
Yunnan is located in the southwest of China, with more than 400000 mu of land in the subtropics, of which the most suitable land area for coffee growth is about 250000 mu, accounting for 21% of the province's land area. Among them, Simao, Xishuangbanna, Baoshan, Lincang, Dehong and other areas are about 6-1200 meters above sea level, the annual average temperature is 18-20 °C, the extreme minimum temperature is above 0 °C, the annual precipitation exceeds 1000mm, and the soil pH is 6-6.5. it is very suitable for the growth of Arabica small grain coffee bean (Coffea Arabica) [Green Arabica Coffee Bean]. Hainan Island is located in the tropics, with a humid climate throughout the year, with a land area of 34000 square kilometers and a coastal plain of about 2 pictures. it is an ideal growing environment for coffee beans [Coffea Robusta] in Robusta.
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Where is it suitable for growing Coffee in China? performance of brewing flavor of small-grain coffee in Baoshan, Yunnan, China
Coffee has been grown in China for more than one hundred years, but it has not been long since it became a commodity. In the late 1980s, the area was as high as 270000 mu, including 210000 mu in Hainan, 50, 000 mu in Yunnan and more than 10, 000 mu in Guangdong, and some were planted in Fujian. Later, as the price of coffee beans fell, the growers had to change the coffee to other crops. The acreage began to decline in 1991
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Where was coffee first grown in China?
Where was coffee first grown in China? According to historical materials, in 1902, a French missionary, a priest named Tian Deneng in Chinese, introduced coffee trees into a village called Zhu Kula in Binchuan County, Dali, Yunnan Province, and successfully planted them. Since then, coffee trees have been introduced to all parts of Yunnan, and have achieved great success. Therefore, the ancestor of Chinese coffee species is in Zhu Kula village, but it is a pity that when
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