If you want to prevent oral cancer, have a cup of coffee.
Japanese consume a lot of coffee every year. In order to explore whether coffee can prevent cancer, researchers at Tohoku University in Japan analyzed the data of respondents' diets such as drinking coffee provided by the Japanese Journal of Psychosomatic Research. The data showed that of the 38000 people aged 40 to 64 who had no history of cancer, 157 developed oral, throat and esophageal cancer over the next 13 years. Those who drank one or more cups of coffee a day had a half lower risk of developing these cancers than those who did not drink coffee. The results are published in the American Journal of Epidemiology.
The researchers said they did not expect the anti-cancer effect of coffee, especially for people at high risk of cancer, such as smokers and alcohol drinkers, which is essentially different from their previous belief that coffee causes cancer. He believes that although quitting smoking and drinking is the most popular way to prevent these cancers, the anti-cancer effect of coffee is equally effective for both low-risk and high-risk groups, so it can not be ignored.
- Prev
Women who drink coffee can reduce the risk of ovarian cancer.
Drinking alcohol does not increase women's risk of ovarian cancer, while drinking coffee helps fight it, according to a new study in the United States. At the same time, the researchers also found that most types of ovarian cancer had nothing to do with smoking. The findings are published in the American Journal of Obstetrics and Gynecology. Shelley Troug, an associate professor at Harvard Medical School and School of Public Health, said:
- Next
Us scientists have shown that coffee can reduce the risk of skin cancer
Coffee helps reduce the risk of skin cancer by killing damaged cells that may turn into tumors, according to a US study published on the 15th. The study shows that drinking coffee in moderation or even applying it only to the skin may help prevent non-melanoma. The researchers experimented with a mouse that was genetically altered and inhibited the ATR protein, and they found that
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?