Boutique coffee beans: a detailed introduction to the classification and taste of African coffee beans
Tanzania
BB Manor Coffee in Kilimanjaro [Makuru Estate] Bourbon
Continent: Africa
Country: Tanzania
Producing area: BB Manor
Flavor: blackcurrant or lime-like sweet and honey-like sweet, rich peach, plum and drupe cocoa aromas linger for a long time, and the overall sense of balance is very good
Rwanda
Washed Arabica coffee RwandaWashedArabica
Continent: central Africa
Country: Luanda
Producing area: Luanda
Flavor: slightly lemon, cherry, blackcurrant fruit.
Polondi
Polondi Coffee BurundiAA
Continent: central Africa
Country: Polondi
Producing area: Po Lung Tei
Flavor: great bitterness and good consistency
Kenya
Kenya KenyaAA
Continent: East Africa
Country: Kenya
Producing area: Kenya
Flavor: sweet and sour taste of fruit, berry flavor
French missionary bourbon native coffee KenyaWashedArabicaBourbonFrenchMissionVarietal
Continent: African producing area
Country: Kenya
Production area: Chania
Flavor: Berry, wine, coconut, lemon, Cream Caramel, tropical fruit, spicy, papaya, cocoa, etc.
Ethiopia
Yega Xuefei Coffee EthiopiaYirgacheff
Continent: Africa
Country: Ethiopia
Producing area: a small town called Yegashev in the northwest of Sidamo province
Flavor: dry aroma: citrus, lemon berry, light floral and fruity aromas
Wet fragrance: with sweet caramel taste smooth, fresh and clean taste with a touch of citrus, rich taste with rich sour and sweet taste!
Yejia Xuefei washed red cherries
EthiopiaYirgacheffOperationCherry
Continent: African producing area
Country: Ethiopia
Production area: Dumerso,Yirgacheffe
Flavor: bright lemon acidity, medium mellow thickness, full fruit and flower aromas!
Source: Brista blog
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Boutique coffee beans: a detailed introduction to the classification and taste of famous coffee beans in Asia
Indonesia Sumatra SumatraTobaBlueEyeMandheling Coffee: Asian countries: northern Sumatra, Indonesia: TobaLake (the mountain lake near Lake Dorba is clear and blue, so it is named after Blue Eye Manning). Flavor: full of ripe comprehensive fruit flavor, low acidity, creamy aroma, long flavor! Golden Manning Coffee Indonse
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Boutique coffee beans: a detailed introduction of the world's top 10 top boutique coffee beans
Today, what we are going to bring to you at the Brista Coffee West Point training Institute in Chongqing is the knowledge of the top 10 boutique coffee beans in the world. at the same time, these 10 kinds of coffee are also very familiar to people in the industry. let's take a look at which 10 types of boutique coffee beans: 1. Panamanian jadeite geisha first exhibited amazing fragrance in 2004, with its orange flavor and deep caramel aroma, dominating the test cups.
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