Asian Coffee Manor East Timor Arabica Coffee Raw beans are washed with seasonal Water
CONTENT
Timor-Leste is most famous for its organic coffee, which is interestingly related to the deteriorating law and order of the independence movement, as chemical fertilizers and pesticides cannot be transported to remote coffee fields, coffee farmers rarely spray pesticides and grow them entirely from natural organic fertilizers. Statistics also show that East Timor's Arabica organic coffee exports are 40% higher than pesticide-sprayed Arabica beans.
East Timorese coffee is sun-treated with the same consistency as Mantlin, but it has a special fishy smell or bitumen smell, which is different from Mantlin's fishy smell, and some foodies like this alternative flavor. East Timor coffee and Java beans are soft beans, the first explosion and second explosion come faster when baking, it is worth noting that do not overbake it. Some land developers in East Timor foresee the future of coffee and are ready to invest.
Linma is one of them. "I intend to give up the development of the beach and put the money into the coffee planting industry, because this is the future of East Timor and it is worth betting on," he said. With the expansion of coffee production capacity in East Timor, it will be easier for the world to drink good coffee with oil flavor.
Mantenin is produced in Sumatra, Indonesia, and is most famous for its rich and smooth taste.
Source: Devi Coffee
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Asian Coffee Manor Indonesia Manning G1 selected Raw Coffee beans SUMATRA Super Huigan
CONTENT Manning: manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, sweet, pure bitter, mellow, with a little sweetness and slight acid, with a long aftertaste and aftertaste. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. It is the combination of fragrance and concentration.
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Asian Coffee Manor Indonesia region Sulawesi Sulawesia Tonaga Toraja coffee beans
The old name of CONTENT Sulawesi is Celebes, and the most common famous coffee is Toraja, which is produced in the center of the island. Toraya is very similar to the first-class Sumatra, except that the texture is slightly less rich, acidity and brightness are also slightly higher, as for the famous wild mushroom flavor and meticulous herbal flavor of Indonesian coffee. Source: Devi Coffee
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