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Introduction to Brazilian Coffee

Published: 2026-04-04 Author: World Gafei

Last Updated: 2026/04/04, Today, Brazil is the world's largest coffee producer. About 25% of the world's coffee comes from Brazil, which affects the development of the world coffee industry. Brazilian coffee is mainly grown in Parana, Santos Jing, Sao Paulo, Minas Gerais and Bahia. Most of the farms in these areas are less than ten hectares.

According to the 2000 record, 71% of Minas Gerais' farms are less than 10 hectares, and only 4% are more than 50 hectares.

Long ago, the International Coffee Trade Organization and the Brazilian Coffee Institute made detailed regulations on the import and export price and output of coffee in order to protect the interests of coffee producers in Brazil from persecution. In order to meet the import and export requirements, producers mix high-quality coffee with low-quality coffee, which makes it difficult for Brazil to produce high-quality coffee.

In 1990, Brazil's new government broke the quota rules of the International Coffee Trade Organization and the Brazilian Coffee Institute. Then there was a fine coffee revolution in Brazil, and then some high-quality coffee was born in Brazilian coffee, and people no longer think that Brazilian coffee is only suitable for mixed beans.

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