The origin rating system of Brazilian boutique coffee quality grading of Brazilian coffee quality of Brazilian coffee
Brazilian coffee grading system is very special, is based on the use of Brazilian cup test results obtained as the primary basis for grading, rather than like most other coffee beans, will refer to altitude, bean size and so on. Therefore, when we buy Brazil, we often add a number of coffee beans to name its size. The so-called mesh number is a unit of screen size, 1 mesh is 1/64 inch, and the general mesh number is typically between 9 and 22 mesh.
Brazilian coffee is divided into 5 grades:
Level 2: Soft
Level 1: Strictly Soft
Level 3: Soft
Level 4: Hard not easy
Level 5: Rio***
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Introduction to boutique coffee beans-- A brief introduction to Blue Mountain Coffee
There are seven sexual identities for the quality of a cup of coffee. The first three depend on the variety of farmers who grow coffee beans, the origin of coffee, and the way they grow coffee, which is called the basis for determining the quality of coffee; the fourth identity depends on the picker. So far, we can also improve the quality and taste of coffee. After that, we can only connect or damage the quality of the coffee.
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High-yield, high-quality coffee beans, Colombian boutique coffee, Colombian coffee taste and flavor
Colombia, a country adjacent to Brazil, is also a world-famous coffee producer, with rich landscapes, low dimensions, high elevations and doubly superior coffee cultivation compared with Brazil. Colombia has always been the second largest coffee producer in the world after Brazil at first, but in recent years it has been overtaken by Vietnam to become the third largest producer.
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