Introduction to the producing areas of American boutique coffee beans-- the flavor and taste of Panamanian coffee
Famous representative coffee: Panama (Panama)
Panama is bordered by Costa Rica to the west and Colombia in South America to the east. Most of its coffee is grown in the mountains near Costa Rica to the west.
Panamanian coffee has a medium and uniform flavor and texture, with a blue mountain temperament, so it is said that Panamanian coffee is often used to imitate the high-priced Hawaiian Kona or the Jamaican Blue Mountains.
However, Panamanian coffee has always been in the middle and low price level in the consumer market, which may not have a distinctive relationship.
However, in recent years, Panama has actively promoted the fine coffee industry and sold its high-quality coffee beans at auctions, so Panamanian coffee has gradually attracted the attention of the world again. Good Panamanian beans with clean, clear, bright and gentle taste, medium mellow performance is amazing, is one of the excellent coffee recognized by coffee connoisseurs.
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Introduction to the origin of coffee in America-- Peruvian boutique coffee Peruvian coffee taste Peruvian coffee
Well-known representative coffee: Peru (Peru) Peru is one of the major coffee producing countries in South America, and coffee is Peru's largest export agricultural product, which has grown greatly in recent years. It can be seen from the map that the Andes mountains run parallel to the coast in Peru. More than 90% of Peruvian coffee is grown in the north, in the valleys east of the capital Lima, and in the slopes of the Andes.
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The flavor of Guatemalan boutique coffee introduces the taste characteristics of Guatemalan coffee
Origin: Guatemala grade: excellent granule: more full acidity: excellent sour taste, mellow finish evenness: more stable roasting: moderate to deep flavor: Guatemala is located in the center of North and South America, is a high-altitude volcanic topography, and these volcanic cultivated coffee is the most ideal, the coffee produced in Guatemala is one of the top coffee in the world. Full granule
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