90+ Full Upgrade Ethiopia NistuRuz Nisulu Zhu/Rosemary Clear Wash Ethiopia
Ninetyplus is an internationally renowned coffee bean production and sales company, and is famous for providing rare and unique raw coffee beans. JosephBrodsky officially founded Ninetyplus in 2007, and since the next year, we can see traces of Ninetyplus winning awards in coffee competitions, large and small, all over the world.
Of the six finalists in last year's 2013 WBC World Barista Competition, contestants from Italy, South Korea and Canada used Ninetyplus raw beans. Exquisite cultivation and processing of raw beans, excellent coffee varieties and unique grading system make Ninetyplus a top and unique representative of raw beans in the market.
ProfileProcessing system:
Develop a ProfileProcessing system for each bean tailored, planting, harvesting, processing and other processes, and through a cup test and correction, exactly let each bean, give play to its unique fruit flavor.
Ninetyplus unique flavor classification, password classification:
NinetyPlus coffee is classified according to "fruit flavor intensity", which is different from the traditional classification of Washed, Honey and Natural. It also has three items W2, H2 and N2, but different treatments create different levels of fruit flavor, so you may drink sun-treated or water-washed coffee beans in the classification of honey flavor "H2".
LevelUp is a sub-brand of NinetyPlus, a boutique raw bean processing company, which is a series of Ethiopian raw beans jointly launched by the company and raw bean trader BodhiLeaf. The bean name is not named after the producing area, but after the bean flavor. The name of the bean is the local language of Ethiopia and is a clear description of the flavor of each bean.
Flavor description:
The scent of flowers, lemon and orange peel is rich and dry; the taste of honey lemon and kumquat juice is elegant, the middle part has the juicy feeling of litchi, and the latter part is filled with the taste of big jelly tea.
Country: Ethiopia
Producing area: Ethiopia
Altitude: 1800-2100 m
Treatment: washing
Variety: Ethiopian native species
Flavor: flower fragrance, lemon, honey, litchi, black tea
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Asian boutique Indonesian cat shit coffee beans imported fresh musk cat shit coffee beans authentic high-end pure black
This kind of bean is because the friend who knows in Indonesia happens to be the landowner, who has been making civet coffee beans for a long time, so I took a small amount to try. We all know that there are a lot of fake beans on the market now, and if our friends don't know us, we won't take them easily, so please rest assured. The beans are all raw beans, and we bake them by ourselves. We are absolutely guaranteed in terms of freshness, because both
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African boutique coffee farm Ethiopia Yega Fischer kochere washing G2
Cochel is located in a small producing area 25 kilometers southeast of Yegashafi, Ethiopia. It is a rich area for coffee production. It is also one of the three famous and micro-producing areas of Yegashafi. It has about 100,000 local residents, and coffee beans are the main source of income. The processing and processing equipment in this area is very advanced. CoffeeReview, a well-known coffee evaluation website, gave Kocher a high rating of 94 points for washed beans.
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