Ninety + levelup series NistuRuz Nilu Ruzhu / Rosemary Qingfu water wash to treat raw coffee beans
Ninetyplus is an internationally renowned coffee bean production and marketing company and is known worldwide for providing rare and unique green coffee beans. JosephBrodsky officially founded Ninetyplus in 2007, and since then, we can see Ninetyplus winning in coffee competitions large and small around the world.
Last year, among the six finalists of the WBC World Barista Competition 2013, there were players from Italy, South Korea and Canada who used Ninetyplus raw beans. Exquisite green bean cultivation and processing, excellent coffee varieties and unique grading system make Ninetyplus a top and unique green bean representative in the green bean market.
ProfileProcessing System:
ProfileProcessing system is established to tailor, plant, harvest and process each bean, and through cup testing and calibration, each bean seed can display its unique fruit flavor accurately.
Ninetyplus unique flavor rating, password rating:
NinetyPlus coffee is classified according to the "fruit flavor intensity" classification, which is different from the traditional washed, Honey and natural treatment methods. It is also classified into three categories W2, H2 and N2, but different treatments create different fruit flavor levels, so you may drink sun-treated or washed coffee beans in the honey treatment flavor "H2" classification.

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Ethiopia Yega Xuefei Coffee Raw Leguminoscier kochere production area Water washing treatment G2 level
Cochel is located in a small producing area 25 kilometers southeast of Yegashafi, Ethiopia. It is a rich area for coffee production. It is also one of the three famous and micro-producing areas of Yegashafi. It has about 100,000 local residents, and coffee beans are the main source of income. The processing and processing equipment in this area is very advanced. CoffeeReview, a well-known coffee evaluation website, gave Kocher a high rating of 94 points for washed beans.
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Kenya Coffee Raw Bean Kenya AA Manor Import Raw Coffee Bean washed Raw Bean fresh Kenya
The taste and quality of Kenyan coffee is as intriguing as its natural scenery. The reason Kenya produces high-quality coffee is that industrious people love coffee as much as lovers in love. The grasslands of East Africa are famous all over the world. when tourists from all over the world arrive in Kenya, which is famous for its wildlife, they often go straight to the Masai Mara and other national reserves to see male lions and cheetahs.
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